Herb cream cheese salmon
Packaged product Produits laitiers et oeufs Factor
Herb cream cheese salmon contains 209 kcal per 100 g. A serving, 335.0 g (335 g) provides about 700 kcal.
Roughly 71 % of its calories come from fat, with 21 % from protein and 8 % from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in produits laitiers et oeufs on FoodFactly, where the median is 246 kcal per 100 g across 47 562 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 209 kcal | |
| Total fat L | 16,7 g | 21 % |
| Saturated fat L | 6 g | 30 % |
| Sodium | not reported | |
| Total carbohydrates L | 4,2 g | 2 % |
| Dietary fiber L | 1,5 g | 5 % |
| Total sugars L | 1,5 g | |
| Protein L | 11 g | 22 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 21 %
- Carbohydrates 8 %
- Fat 71 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein11 gabove the median for produits laitiers et oeufs (median 8 g)
- Fiber1,5 gabove the median for produits laitiers et oeufs (median 0,6 g)
- Sugars1,5 gbelow the median for produits laitiers et oeufs (median 3,9 g)
- Fat16,7 gabove the median for produits laitiers et oeufs (median 10 g)
- Saturated fat6 gabove the median for produits laitiers et oeufs (median 4,2 g)
- Protein per 100 kcal5,3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Factor
- Barcode
- 7500300202342
- Label serving
- 335.0 g
- Category
- Produits laitiers et oeufs
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Roasted Almond Butter Crunch Gelato Jammy's | 209 | 5 g | 11 g | 16,1 g |
| Lobster Macaroni & Cheese HT Traders | 209 | 8,5 g | 19,1 g | 10,9 g |
| Olive Oil Cheese Sharp Cheddar Good Planet Foods | 209 | 0 g | 25,6 g | 11,6 g |
| Ricotta Cheese BTIC Yogurt | 209 | 19,8 g | 13,1 g | 8,6 g |
| Smokey Bacon & Cheese Sausages Rocco's Butchery | 209 | 17,5 g | 3,3 g | 14,1 g |
| Shredded Beef And Salsa Roja And Cheese Tamale Los Cabos | 209 | 11,7 g | 18,4 g | 9,8 g |
| Jalapeno Cheese Tamale Andy Garcia Foods | 209 | 4,7 g | 20,9 g | 14 g |
| White Cheddar Mac & Cheese With Bacon Devour | 209 | 9,4 g | 17,4 g | 11,2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Herb cream cheese salmon?
100 g of Herb cream cheese salmon has 209 kcal. Serving, 335.0 g (335 g): about 700 kcal.
Is Herb cream cheese salmon high in protein?
Herb cream cheese salmon contains 11 g of protein per 100 g (22 % of the 50 g Daily Value), or 37 g in serving, 335.0 g (335 g). About 21 % of its calories come from protein. Compared with other produits laitiers et oeufs, that is above the median (median 8 g).
How many carbs are in Herb cream cheese salmon?
Herb cream cheese salmon has 4,2 g of total carbohydrates per 100 g, including 1,5 g of fiber and 1,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Herb cream cheese salmon?
Herb cream cheese salmon contains 16,7 g of fat per 100 g, of which 6 g is saturated (30 % of the Daily Value).
Where does this nutrition data come from?
From Open Food Facts, record dated 2 avril 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7500300202342. License: ODbL 1.0 (Open Food Facts). Source record dated 2 avril 2026. Imported 8 novembre 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.