Heidelbeer - Konfitüre extra
Packaged product Sucres et desserts Penny
Heidelbeer - Konfitüre extra contains 247 kcal per 100 g. A serving, 100 g (100 g) provides about 247 kcal.
Roughly 98 % of its calories come from carbohydrates, with 1 % from fat and 0,5 % from protein (estimated with general energy factors).
That is more energy than the typical item in sucres et desserts on FoodFactly, where the median is 214 kcal per 100 g across 236 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 247 kcal | |
| Total fat L | 0,3 g | 0,4 % |
| Saturated fat L | 0,1 g | 0,5 % |
| Sodium L | 8 mg | 0,3 % |
| Total carbohydrates L | 59 g | 21 % |
| Dietary fiber | not reported | |
| Total sugars L | 55 g | |
| Added sugars L | 30 g | 60 % |
| Protein L | 0,3 g | 0,6 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 0,5 %
- Carbohydrates 98 %
- Fat 1 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0,3 gin the lowest quarter of sucres et desserts (median 0,48 g)
- Sugars55 gabove the median for sucres et desserts (median 49 g)
- Fat0,3 gabove the median for sucres et desserts (median 0,2 g)
- Saturated fat0,1 gin the top quarter of sucres et desserts (median 0 g)
- Sodium8 mgabove the median for sucres et desserts (median 4 mg)
- Protein per 100 kcal0,12 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Penny
- Barcode
- 28403241
- Quantity
- 450 g
- Label serving
- 100 g
- Category
- bilberries-jams
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Heidelbeeren, Zucker, Glukose-Fruktose-Sirup, Geliermittel Pektine, Säuerungsmittel Citronensäure.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Sucre
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Myrtilles sauvages Beyer | 247 | 0,4 g | 60 g | 0,4 g |
| Confiture Myrtillescsauvages du Massif Central Patrimoine Gourmand | 247 | 0,5 g | 60 g | 0,5 g |
| confiture de myrtille sauvage Verfeuille | 248 | 0,4 g | 60 g | 0,4 g |
| Confitre De Myrtille Confit de Provence | 248 | 0,5 g | 60 g | 0,3 g |
| Myrtilles Les Confitures Demelin | 248 | 0,6 g | 59 g | 0,6 g |
| Konfitüre extra Heidelbeere Tegut | 246 | 0,5 g | 59 g | 0,5 g |
| Confiture myrtille L'Épicier Comtois | 246 | 0,5 g | 59 g | 0,5 g |
| Confiture Myrtilles Bio Carrefour BIO | 246 | 0,5 g | 59 g | 0,5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Heidelbeer - Konfitüre extra?
100 g of Heidelbeer - Konfitüre extra has 247 kcal. Serving, 100 g (100 g): about 247 kcal.
How much protein is in Heidelbeer - Konfitüre extra?
Heidelbeer - Konfitüre extra contains 0,3 g of protein per 100 g (0,6 % of the 50 g Daily Value), or 0,3 g in serving, 100 g (100 g). About 0,5 % of its calories come from protein. Compared with other sucres et desserts, that is in the lowest quarter (median 0,48 g).
How many carbs are in Heidelbeer - Konfitüre extra?
Heidelbeer - Konfitüre extra has 59 g of total carbohydrates per 100 g, including 55 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Heidelbeer - Konfitüre extra?
Heidelbeer - Konfitüre extra contains 0,3 g of fat per 100 g, of which 0,1 g is saturated (0,5 % of the Daily Value).
How much sodium is in Heidelbeer - Konfitüre extra?
100 g contains 8 mg of sodium, 0,3 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 25 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 28403241. License: ODbL 1.0 (Open Food Facts). Source record dated 25 mars 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.