HEB Baked Beans Maple Bacon

Packaged product Pain et produits cuits au four H-E-B

HEB Baked Beans Maple Bacon contains 108 kcal per 100 g.

Roughly 76 % of its calories come from carbohydrates, with 18 % from protein and 7 % from fat (estimated with general energy factors).

That is less energy than the typical item in pain et produits cuits au four on FoodFactly, where the median is 282 kcal per 100 g across 25 788 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

HEB Baked Beans Maple Bacon by H-E-B, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
108kcal per 100 g
4,6 gprotein
20 gcarbohydrates
0,77 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 108 kcal
Total fat L 0,77 g 1 %
Saturated fat L 0 g 0 %
Sodium L 469 mg 20 %
Total carbohydrates L 20 g 7 %
Dietary fiber L 4,6 g 16 %
Total sugars L 8,5 g
Protein L 4,6 g 9 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 18 %Carbohydrates: 76 %Fat: 7 %108kcal / 100 g
  • Protein 18 %
  • Carbohydrates 76 %
  • Fat 7 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein4,6 gin the lowest quarter of pain et produits cuits au four (median 8 g)
  • Fiber4,6 gin the top quarter of pain et produits cuits au four (median 2,3 g)
  • Sugars8,5 gabove the median for pain et produits cuits au four (median 3,9 g)
  • Fat0,77 gin the lowest quarter of pain et produits cuits au four (median 7 g)
  • Saturated fat0 gin the lowest quarter of pain et produits cuits au four (median 1,6 g)
  • Sodium469 mgabove the median for pain et produits cuits au four (median 409 mg)
  • Protein per 100 kcal4,3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
H-E-B
Barcode
0041220908684
Category
Pain et produits cuits au four

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Homestyle Baked Beans Aldi 108 4,6 g 20,8 g 0,77 g
Baked Beans Homestyle H-E-B 108 4,6 g 20,8 g 0,77 g
Maple Cured Bacon Baked Beans Lidl 108 4,6 g 21,5 g 0,77 g
Organic Baked Beans True Goodness by Meijer 108 4,6 g 21,5 g 0 g
Baked beans maple & bacon Winco Foods 108 4,6 g 20 g 0,77 g
California Roll Market Basket 108 3,3 g 18,8 g 2,1 g
Vegetarian Baked Beans Kroger 108 4,6 g 22,3 g 0 g
Soft Shell Crab Roll Emperor Sushi 108 2,6 g 22,9 g 0,13 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in HEB Baked Beans Maple Bacon?

100 g of HEB Baked Beans Maple Bacon has 108 kcal.

How much protein is in HEB Baked Beans Maple Bacon?

HEB Baked Beans Maple Bacon contains 4,6 g of protein per 100 g (9 % of the 50 g Daily Value). About 18 % of its calories come from protein. Compared with other pain et produits cuits au four, that is in the lowest quarter (median 8 g).

How many carbs are in HEB Baked Beans Maple Bacon?

HEB Baked Beans Maple Bacon has 20 g of total carbohydrates per 100 g, including 4,6 g of fiber and 8,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in HEB Baked Beans Maple Bacon?

HEB Baked Beans Maple Bacon contains 0,77 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

How much sodium is in HEB Baked Beans Maple Bacon?

100 g contains 469 mg of sodium, 20 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 30 juillet 2022. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0041220908684. License: ODbL 1.0 (Open Food Facts). Source record dated 30 juillet 2022. Imported 8 novembre 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.