Heart Breakers paprika

Packaged product Snacks Chio

Heart Breakers paprika contains 514 kcal per 100 g. A serving, 30 g (30 g) provides about 154 kcal.

Roughly 51 % of its calories come from fat, with 45 % from carbohydrates and 4 % from protein (estimated with general energy factors).

That is close to the median for snacks on FoodFactly (492 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Heart Breakers paprika by Chio, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
514kcal per 100 g
4,8 gprotein
58 gcarbohydrates
29 gfat
154kcal in serving, 30 g (30 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 514 kcal
Total fat L 29 g 37 %
Saturated fat L 2,3 g 11 %
Sodium L 708 mg 31 %
Total carbohydrates L 58 g 21 %
Dietary fiber L 2,2 g 8 %
Total sugars L 4,2 g
Added sugars L 0,5 g 1 %
Protein L 4,8 g 10 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4 %Carbohydrates: 45 %Fat: 51 %514kcal / 100 g
  • Protein 4 %
  • Carbohydrates 45 %
  • Fat 51 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein4,8 gabove the median for snacks (median 4 g)
  • Fiber2,2 gbelow the median for snacks (median 3,3 g)
  • Sugars4,2 gin the top quarter of snacks (median 2,4 g)
  • Fat29 gin the top quarter of snacks (median 24 g)
  • Saturated fat2,3 gbelow the median for snacks (median 2,5 g)
  • Sodium708 mgbelow the median for snacks (median 744 mg)
  • Protein per 100 kcal0,93 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Chio
Barcode
8710532449209
Quantity
125g
Label serving
30 g
Category
Snacks salés farcis en pommes de terre
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

snack with paprika (31.7%), sunflower oil, offel starch, modified table salt, sat, tomato powder, kt, paprika powder, natural purze, acidity regulator (e262), rika extract), invert sugar, n, after opening

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Huile de tournesolSelTomates

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Heart Breakers paprika?

100 g of Heart Breakers paprika has 514 kcal. Serving, 30 g (30 g): about 154 kcal.

How much protein is in Heart Breakers paprika?

Heart Breakers paprika contains 4,8 g of protein per 100 g (10 % of the 50 g Daily Value), or 1,4 g in serving, 30 g (30 g). About 4 % of its calories come from protein. Compared with other snacks, that is above the median (median 4 g).

How many carbs are in Heart Breakers paprika?

Heart Breakers paprika has 58 g of total carbohydrates per 100 g, including 2,2 g of fiber and 4,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Heart Breakers paprika?

Heart Breakers paprika contains 29 g of fat per 100 g, of which 2,3 g is saturated (11 % of the Daily Value).

How much sodium is in Heart Breakers paprika?

100 g contains 708 mg of sodium, 31 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 31 août 2026. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8710532449209. License: ODbL 1.0 (Open Food Facts). Source record dated 31 août 2026. Imported 7 novembre 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.