haribo pico-balla
Packaged product Sucres et desserts Haribo
Haribo pico-balla contains 381 kcal per 100 g. A serving, 80 g (80 g) provides about 305 kcal.
Roughly 87 % of its calories come from carbohydrates, with 12 % from fat and 2 % from protein (estimated with general energy factors).
That is close to the median for sucres et desserts on FoodFactly (367 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 381 kcal | |
| Total fat L | 4,9 g | 6 % |
| Saturated fat | not reported | |
| Sodium L | 79 mg | 3 % |
| Total carbohydrates L | 82 g | 30 % |
| Dietary fiber | not reported | |
| Total sugars L | 61 g | |
| Protein L | 1,7 g | 3 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 2 %
- Carbohydrates 87 %
- Fat 12 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein1,7 gin the lowest quarter of sucres et desserts (median 5,7 g)
- Sugars61 gin the top quarter of sucres et desserts (median 21,2 g)
- Fat4,9 gbelow the median for sucres et desserts (median 13,3 g)
- Sodium79 mgbelow the median for sucres et desserts (median 180 mg)
- Protein per 100 kcal0,45 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Haribo
- Barcode
- 4001686119792
- Label serving
- 80 g
- Category
- Haribo
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Cukr; glukózový sirup; pšeničná mouka; pšeničný škrob; palmový tuk; emulgátory: mono-a diglyceridy mastných kyselin, estery mono - a diglyceridů mastných kyselin s kyselinou citronovou; dextróza; kyselina: kyselina citronová; želírující látka: karagenan; regulátor kyselosti: citronan trisodný; aroma; ovocné a rostlinné koncentráty: rasa spirulina, ředkev, černý rybíz, jablko, bez černý, arónie, hrozny; extrakt z černého bezu; barviva: kurkumin, mědnaté komplexy dilorofylinů; lešticí látky: včelí vosk bílý a žlutý, karnaubský vosk. Minimální trvanlivosť do konce... (viz datum na zadní straně). Chraňte před teplem a vlhkostí. Vyrobeno v EU. Může obsahovat stopy mléka. HARIBO CZ sro, Maříkova 50, 62100 Brno, Česká republika.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SucreSirop de glucoseFarine de froment (blé)Pommes
Frequently asked questions
How many calories are in haribo pico-balla?
100 g of haribo pico-balla has 381 kcal. Serving, 80 g (80 g): about 305 kcal.
How much protein is in haribo pico-balla?
Haribo pico-balla contains 1,7 g of protein per 100 g (3 % of the 50 g Daily Value), or 1,4 g in serving, 80 g (80 g). About 2 % of its calories come from protein. Compared with other sucres et desserts, that is in the lowest quarter (median 5,7 g).
How many carbs are in haribo pico-balla?
Haribo pico-balla has 82 g of total carbohydrates per 100 g, including 61 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in haribo pico-balla?
Haribo pico-balla contains 4,9 g of fat per 100 g.
How much sodium is in haribo pico-balla?
100 g contains 79 mg of sodium, 3 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 27 février 2025. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4001686119792. License: ODbL 1.0 (Open Food Facts). Source record dated 27 février 2025. Imported 8 novembre 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.