Happy Hippo Hazelnut

Packaged product Sucres et desserts Kinder

Happy Hippo Hazelnut contains 588 kcal per 100 g. A serving, 1 hippo, 20.7 g (20,7 g) provides about 122 kcal.

Roughly 60 % of its calories come from fat, with 34 % from carbohydrates and 6 % from protein (estimated with general energy factors).

That is more energy than the typical item in sucres et desserts on FoodFactly, where the median is 368 kcal per 100 g across 7 251 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Happy Hippo Hazelnut by Kinder, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
588kcal per 100 g
8,5 gprotein
50,3 gcarbohydrates
38,9 gfat
122kcal in serving, 1 hippo, 20.7 g (20,7 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 588 kcal
Total fat L 38,9 g 50 %
Saturated fat L 16,8 g 84 %
Sodium L 143 mg 6 %
Total carbohydrates L 50,3 g 18 %
Dietary fiber not reported
Total sugars L 43,6 g
Added sugars L 50,9 g 102 %
Protein L 8,5 g 17 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6 %Carbohydrates: 34 %Fat: 60 %588kcal / 100 g
  • Protein 6 %
  • Carbohydrates 34 %
  • Fat 60 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein8,5 gin the top quarter of sucres et desserts (median 1 g)
  • Sugars43,6 gin the lowest quarter of sucres et desserts (median 61 g)
  • Fat38,9 gin the top quarter of sucres et desserts (median 0,5 g)
  • Saturated fat16,8 gin the top quarter of sucres et desserts (median 0,1 g)
  • Sodium143 mgin the top quarter of sucres et desserts (median 35 mg)
  • Protein per 100 kcal1,4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Kinder
Barcode
8000500423530
Quantity
103,5 g (5 x 20,7 g)
Label serving
1 hippo (20.7 g)
Category
Boîtes
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Zucker, pflanzliche Fette (Palm, Shea), MAGERMILCHPULVER (12,5 %), HASELNÜSSE (12%). WEIZENMEHL (8,5%), VOLLMILCHPULVER (7,5 %), SÜSSMOLKENPULVER, WEIZENSTÄRKE Emulgator Lecithine (SOJA), Sonnenblumenöl, MILCHEIWEISS, Backtriebmittel: Natriumhydrogencarbonat, Ammoniumhydrogencarbonat; Salz, Vanillin, fettarmer Kakao. Kann MANDELN enthalten.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SucreNoisettesFarine de froment (blé)Huile de tournesolSelHuile de palme

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Happy Hippo Hazelnut?

100 g of Happy Hippo Hazelnut has 588 kcal. Serving, 1 hippo, 20.7 g (20,7 g): about 122 kcal.

How much protein is in Happy Hippo Hazelnut?

Happy Hippo Hazelnut contains 8,5 g of protein per 100 g (17 % of the 50 g Daily Value), or 1,8 g in serving, 1 hippo, 20.7 g (20,7 g). About 6 % of its calories come from protein. Compared with other sucres et desserts, that is among the highest quarter (median 1 g).

How many carbs are in Happy Hippo Hazelnut?

Happy Hippo Hazelnut has 50,3 g of total carbohydrates per 100 g, including 43,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Happy Hippo Hazelnut?

Happy Hippo Hazelnut contains 38,9 g of fat per 100 g, of which 16,8 g is saturated (84 % of the Daily Value).

How much sodium is in Happy Hippo Hazelnut?

100 g contains 143 mg of sodium, 6 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 7 août 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8000500423530. License: ODbL 1.0 (Open Food Facts). Source record dated 7 août 2026. Imported 8 novembre 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.