Hamburger Brötchen
Packaged product Repas et plats K
Hamburger Brötchen contains 300 kcal per 100 g.
Roughly 69 % of its calories come from carbohydrates, with 18 % from fat and 12 % from protein (estimated with general energy factors).
That is close to the median for repas et plats on FoodFactly (281 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 300 kcal | |
| Total fat L | 5,9 g | 8 % |
| Saturated fat L | 1,2 g | 6 % |
| Sodium L | 440 mg | 19 % |
| Total carbohydrates L | 50 g | 18 % |
| Dietary fiber L | 2,4 g | 9 % |
| Total sugars L | 8,2 g | |
| Added sugars L | 4,1 g | 8 % |
| Protein L | 8,7 g | 17 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 12 %
- Carbohydrates 69 %
- Fat 18 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein8,7 gbelow the median for repas et plats (median 9,3 g)
- Fiber2,4 gbelow the median for repas et plats (median 2,8 g)
- Sugars8,2 gin the top quarter of repas et plats (median 6,2 g)
- Fat5,9 gabove the median for repas et plats (median 4,8 g)
- Saturated fat1,2 gin the top quarter of repas et plats (median 0,8 g)
- Sodium440 mgbelow the median for repas et plats (median 448 mg)
- Protein per 100 kcal2,9 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- K
- Barcode
- 4337185602825
- Quantity
- 6pcs
- Category
- Boires de Hambourg
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
_Weizenmehl_, Wasser, Zucker, Rapsöl, Hefe, Salz, Emulgatoren (Mono - und Diacetylweinsäureester von Mono - und Diglyceriden von Speisefettsäuren, Natriumstearoyl-2-lactylat), Säureregulator: Natriumacetate, Aroma (enthält Ethylalkohol), Mehlbehandlungsmittel: Ascorbinsäure
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Farine de froment (blé)SucreHuile de colza (canola)LevureSel
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|---|---|---|---|---|
| Whole grain hamburger buns Euroclassic | 300 | 12 g | 52 g | 6 g |
| Mini Burger Buns Brioche Compliments | 300 | 10 g | 50 g | 6,3 g |
| Brioche Style Hamburger Buns with Gusto! D'Italiano | 300 | 10 g | 52,9 g | 5 g |
| 4 pains natures pour hamburger La Vie Claire | 300 | 8,6 g | 52 g | 7,1 g |
| Premium Burger Buns Mr Bakewell | 300 | 5,6 g | 50 g | 3,3 g |
| Brioche Top Sliced Buns PEPPERIDGE FARM FARMHOUSE | 300 | 10 g | 54 g | 5 g |
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| Pains pour hamburger moelleux Leader Price | 300 | 10 g | 50 g | 6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Hamburger Brötchen?
100 g of Hamburger Brötchen has 300 kcal.
How much protein is in Hamburger Brötchen?
Hamburger Brötchen contains 8,7 g of protein per 100 g (17 % of the 50 g Daily Value). About 12 % of its calories come from protein. Compared with other repas et plats, that is below the median (median 9,3 g).
How many carbs are in Hamburger Brötchen?
Hamburger Brötchen has 50 g of total carbohydrates per 100 g, including 2,4 g of fiber and 8,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Hamburger Brötchen?
Hamburger Brötchen contains 5,9 g of fat per 100 g, of which 1,2 g is saturated (6 % of the Daily Value).
How much sodium is in Hamburger Brötchen?
100 g contains 440 mg of sodium, 19 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 26 mars 2026. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4337185602825. License: ODbL 1.0 (Open Food Facts). Source record dated 26 mars 2026. Imported 7 novembre 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.