Halls cherry
Packaged product Sucres et desserts Mondelez
Halls cherry contains 387 kcal per 100 g. A serving, 2,8g (2,8 g) provides about 11 kcal.
Roughly 100 % of its calories come from carbohydrates, with 0 % from protein and 0 % from fat (estimated with general energy factors).
That is close to the median for sucres et desserts on FoodFactly (400 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 387 kcal | |
| Total fat L | 0 g | 0 % |
| Saturated fat L | 0 g | 0 % |
| Sodium L | 0 mg | 0 % |
| Total carbohydrates L | 95 g | 35 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 80 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 0 g | 0 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Carbohydrates 100 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0 gin the lowest quarter of sucres et desserts (median 1,7 g)
- Sugars80 gin the top quarter of sucres et desserts (median 59,3 g)
- Fat0 gin the lowest quarter of sucres et desserts (median 8,4 g)
- Saturated fat0 gin the lowest quarter of sucres et desserts (median 5,2 g)
- Sodium0 mgin the lowest quarter of sucres et desserts (median 108 mg)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
lot/bes halls plain hard candy cherry flavor net weight: 22,4 g, 8 pieces product ingredients sugar glucose syrup acidity regulator (e330), colors (e163, e160a)(ii), artificial and natural flavors (cherry, eucalyptus oil menthol
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Respiral Respiral | 387 | 0,1 g | 97 g | 0,1 g |
| Honey & lemon Halls | 387 | 0,1 g | 96 g | 0,1 g |
| Caramelos con miel y sabor a limon Dolis | 388 | 0 g | 97 g | 0 g |
| Caramelos de própolis El Horno de Leña | 388 | 0 g | 97 g | 0 g |
| Caramelos limón mentol Halls | 388 | 0,1 g | 97 g | 0,1 g |
| Caramelos con Sabor a Frutas Cavendish & Harvey | 388 | 0 g | 97 g | 0 g |
| Mentos Berry Mix Jumbo Rolle 8er Mentos | 388 | 0 g | 92 g | 1,9 g |
| Halls extra strong 9 pieces Halls | 386 | 0 g | 96 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Halls cherry?
100 g of Halls cherry has 387 kcal. Serving, 2,8g (2,8 g): about 11 kcal.
How much protein is in Halls cherry?
Halls cherry contains 0 g of protein per 100 g (0 % of the 50 g Daily Value), or 0 g in serving, 2,8g (2,8 g). About 0 % of its calories come from protein. Compared with other sucres et desserts, that is in the lowest quarter (median 1,7 g).
How many carbs are in Halls cherry?
Halls cherry has 95 g of total carbohydrates per 100 g, including 0 g of fiber and 80 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Halls cherry?
Halls cherry contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).
How much sodium is in Halls cherry?
100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 8 septembre 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7622201694869. License: ODbL 1.0 (Open Food Facts). Source record dated 8 septembre 2026. Imported 8 novembre 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.