Gudrun chocolates

Packaged product Sucres et desserts gudrun

Gudrun chocolates contains 131 kcal per 100 g.

Roughly 58 % of its calories come from fat, with 38 % from carbohydrates and 4 % from protein (estimated with general energy factors).

That is less energy than the typical item in sucres et desserts on FoodFactly, where the median is 547 kcal per 100 g across 2 433 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Gudrun chocolates by gudrun, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
131kcal per 100 g
1,4 gprotein
12,9 gcarbohydrates
8,6 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 131 kcal
Total fat L 8,6 g 11 %
Saturated fat L 5 g 25 %
Sodium L 0 mg 0 %
Total carbohydrates L 12,9 g 5 %
Dietary fiber not reported
Total sugars L 11,6 g
Protein L 1,4 g 3 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4 %Carbohydrates: 38 %Fat: 58 %131kcal / 100 g
  • Protein 4 %
  • Carbohydrates 38 %
  • Fat 58 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein1,4 gin the lowest quarter of sucres et desserts (median 5,6 g)
  • Sugars11,6 gin the lowest quarter of sucres et desserts (median 47 g)
  • Fat8,6 gin the lowest quarter of sucres et desserts (median 34 g)
  • Saturated fat5 gin the lowest quarter of sucres et desserts (median 17 g)
  • Sodium0 mgin the lowest quarter of sucres et desserts (median 64 mg)
  • Protein per 100 kcal1,1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
gudrun
Barcode
0806130000800
Category
Bonbons
Nutri-Score
C as computed by Open Food Facts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Gudrun chocolates?

100 g of Gudrun chocolates has 131 kcal.

How much protein is in Gudrun chocolates?

Gudrun chocolates contains 1,4 g of protein per 100 g (3 % of the 50 g Daily Value). About 4 % of its calories come from protein. Compared with other sucres et desserts, that is in the lowest quarter (median 5,6 g).

How many carbs are in Gudrun chocolates?

Gudrun chocolates has 12,9 g of total carbohydrates per 100 g, including 11,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Gudrun chocolates?

Gudrun chocolates contains 8,6 g of fat per 100 g, of which 5 g is saturated (25 % of the Daily Value).

How much sodium is in Gudrun chocolates?

100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 27 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0806130000800. License: ODbL 1.0 (Open Food Facts). Source record dated 27 mars 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.