Goûters secs

Packaged product Sucres et desserts Winny

Goûters secs contains 395 kcal per 100 g. A serving, 28 g (28 g) provides about 111 kcal.

Roughly 79 % of its calories come from carbohydrates, with 12 % from fat and 8 % from protein (estimated with general energy factors).

That is less energy than the typical item in sucres et desserts on FoodFactly, where the median is 453 kcal per 100 g across 633 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Goûters secs by Winny, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
395kcal per 100 g
8,1 gprotein
77,2 gcarbohydrates
5,3 gfat
111kcal in serving, 28 g (28 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 395 kcal
Total fat L 5,3 g 7 %
Saturated fat L 2,4 g 12 %
Sodium L 548 mg 24 %
Total carbohydrates L 77,2 g 28 %
Dietary fiber not reported
Total sugars L 26,5 g
Added sugars L 13,3 g 27 %
Protein L 8,1 g 16 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 8 %Carbohydrates: 79 %Fat: 12 %395kcal / 100 g
  • Protein 8 %
  • Carbohydrates 79 %
  • Fat 12 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein8,1 gabove the median for sucres et desserts (median 7,5 g)
  • Sugars26,5 gabove the median for sucres et desserts (median 23 g)
  • Fat5,3 gin the lowest quarter of sucres et desserts (median 16 g)
  • Saturated fat2,4 gbelow the median for sucres et desserts (median 4 g)
  • Sodium548 mgin the top quarter of sucres et desserts (median 240 mg)
  • Protein per 100 kcal2,1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Winny
Barcode
5400247062703
Quantity
350 g
Label serving
28 g
Category
Biscuits secs
Packaging
Plastic,bag
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Farine de _blé_, sucre, matière grasse de palme, _lait_ écrémé en poudre, poudre à lever: carbonates d'ammonium - carbonates de sodium, diphosphates, sel, _lactosérum_ en poudre, émulsifiant : esters monoacétyltartriques et diacétyltartriques des mono - et diglycérides d'acides gras, arôme, agent de traitement de la farine : _disulfite_ de sodium.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Farine de froment (blé)SucreSel

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Harmonica Organic Spelt Sticks 50GR harmonica 397 12,5 g 67 g 6,9 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Goûters secs?

100 g of Goûters secs has 395 kcal. Serving, 28 g (28 g): about 111 kcal.

How much protein is in Goûters secs?

Goûters secs contains 8,1 g of protein per 100 g (16 % of the 50 g Daily Value), or 2,3 g in serving, 28 g (28 g). About 8 % of its calories come from protein. Compared with other sucres et desserts, that is above the median (median 7,5 g).

How many carbs are in Goûters secs?

Goûters secs has 77,2 g of total carbohydrates per 100 g, including 26,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Goûters secs?

Goûters secs contains 5,3 g of fat per 100 g, of which 2,4 g is saturated (12 % of the Daily Value).

How much sodium is in Goûters secs?

100 g contains 548 mg of sodium, 24 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 24 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5400247062703. License: ODbL 1.0 (Open Food Facts). Source record dated 24 mars 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.