Goûter fraise
Packaged product Snacks Marque Repère
Goûter fraise contains 406 kcal per 100 g.
Roughly 78 % of its calories come from carbohydrates, with 17 % from fat and 6 % from protein (estimated with general energy factors).
That is close to the median for snacks on FoodFactly (434 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 406 kcal | |
| Total fat L | 7,4 g | 9 % |
| Saturated fat L | 2 g | 10 % |
| Sodium L | 216 mg | 9 % |
| Total carbohydrates L | 78 g | 28 % |
| Dietary fiber L | 2,4 g | 9 % |
| Total sugars L | 31 g | |
| Protein L | 5,7 g | 11 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6 %
- Carbohydrates 78 %
- Fat 17 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5,7 gabove the median for snacks (median 5,5 g)
- Fiber2,4 gabove the median for snacks (median 2,3 g)
- Sugars31 gbelow the median for snacks (median 38,1 g)
- Fat7,4 gbelow the median for snacks (median 18 g)
- Saturated fat2 gbelow the median for snacks (median 6,8 g)
- Sodium216 mgabove the median for snacks (median 125 mg)
- Protein per 100 kcal1,4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Marque Repère
- Barcode
- 3564706565975
- Quantity
- 295g
- Category
- Snacks-sucrés
- Nutri-Score
- D as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Creazioni di panettone Bauli | 406 | 7 g | 47 g | 20 g |
| Barres céréalières saveur CHOCOLAT Gerblé | 406 | 5,1 g | 69 g | 11 g |
| Fruchtkaramellen Bohme | 405 | 0,3 g | 88 g | 5,8 g |
| Pandoro classico Pasticceria Fraccaro | 405 | 8,7 g | 47 g | 20 g |
| Nougat “Saveurs de Noël” Chabert & Guillot | 408 | 5 g | 74 g | 9,6 g |
| Cakelets Assortiment Belle france | 408 | 4,8 g | 62,3 g | 15,1 g |
| Muffin Choco Schär | 404 | 5,2 g | 49 g | 20 g |
| Pictolin Minizum pictolin | 403 | 0 g | 97 g | 2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Goûter fraise?
100 g of Goûter fraise has 406 kcal.
How much protein is in Goûter fraise?
Goûter fraise contains 5,7 g of protein per 100 g (11 % of the 50 g Daily Value). About 6 % of its calories come from protein. Compared with other snacks, that is above the median (median 5,5 g).
How many carbs are in Goûter fraise?
Goûter fraise has 78 g of total carbohydrates per 100 g, including 2,4 g of fiber and 31 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Goûter fraise?
Goûter fraise contains 7,4 g of fat per 100 g, of which 2 g is saturated (10 % of the Daily Value).
How much sodium is in Goûter fraise?
100 g contains 216 mg of sodium, 9 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 25 mars 2026. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3564706565975. License: ODbL 1.0 (Open Food Facts). Source record dated 25 mars 2026. Imported 7 novembre 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.