goikoa
Packaged product Autres aliments Goikoa
Goikoa contains 498 kcal per 100 g. A serving, 1 serving, 100 g (100 g) provides about 498 kcal.
Roughly 85 % of its calories come from fat, with 14 % from protein and 1 % from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in autres aliments on FoodFactly, where the median is 270 kcal per 100 g across 274 655 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 498 kcal | |
| Total fat L | 47 g | 60 % |
| Saturated fat L | 14 g | 70 % |
| Sodium L | 1 180 mg | 51 % |
| Total carbohydrates L | 1,5 g | 0,5 % |
| Dietary fiber | not reported | |
| Total sugars L | 1,5 g | |
| Added sugars L | 0,75 g | 2 % |
| Protein L | 17 g | 34 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 14 %
- Carbohydrates 1 %
- Fat 85 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein17 gin the top quarter of autres aliments (median 6,9 g)
- Sugars1,5 gbelow the median for autres aliments (median 3,5 g)
- Fat47 gin the top quarter of autres aliments (median 6,4 g)
- Saturated fat14 gin the top quarter of autres aliments (median 1,9 g)
- Sodium1 180 mgin the top quarter of autres aliments (median 236 mg)
- Protein per 100 kcal3,4 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Fats and cholesterol (2)
| Graisses monoinsaturées L | 18 g |
|---|---|
| Graisses polyinsaturées L | 5,9 g |
Product details
- Brand
- Goikoa
- Barcode
- 8420962003536
- Label serving
- 1 serving (100 g)
- Category
- Autres aliments
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
pork, paprika, salt, sugar, acidity regulator: calcium 8 lactate, garlic, antioxidants: trisodium 8 citrate, sodium erythorbate, stabilisers: pentasodium triphosphate, disodium diphosphate, preservatives: sodium acetate, sodium nitrite, i natural pork casing, made with 123 g of pork per 100 g of finished product, moisture is lost during the e drying process,
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Aperitief bolletjes Stefkes | 498 | 31 g | 0,8 g | 41 g |
| Alpha Vinamilk | 498 | 16,2 g | 51,8 g | 25 g |
| Nestlé Nan Satiété 2 Lait De Suite Nestlé | 498 | 9,7 g | 61 g | 24 g |
| Tiger Prawn Chilli And Lime Brown Bag Crisps | 498 | 5,3 g | 58,9 g | 26,8 g |
| Rosquilletas Recondo | 498 | 9,5 g | 52 g | 27 g |
| Barre gourmande Canderel | 498 | 13 g | 23 g | 34 g |
| Crema fondente Bialetti | 498 | 8,3 g | 42,5 g | 31 g |
| La estepeña Mantecados de Artesznia La Estepeña | 498 | 4,7 g | 60,9 g | 25,8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in goikoa?
100 g of goikoa has 498 kcal. Serving, 1 serving, 100 g (100 g): about 498 kcal.
Is goikoa high in protein?
Goikoa contains 17 g of protein per 100 g (34 % of the 50 g Daily Value), or 17 g in serving, 1 serving, 100 g (100 g). About 14 % of its calories come from protein. Compared with other autres aliments, that is among the highest quarter (median 6,9 g).
How many carbs are in goikoa?
Goikoa has 1,5 g of total carbohydrates per 100 g, including 1,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in goikoa?
Goikoa contains 47 g of fat per 100 g, of which 14 g is saturated (70 % of the Daily Value).
How much sodium is in goikoa?
100 g contains 1 180 mg of sodium, 51 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 27 mars 2026. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8420962003536. License: ODbL 1.0 (Open Food Facts). Source record dated 27 mars 2026. Imported 7 novembre 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.