Go ! Gake caramel

Packaged product Boissons Jock

Go ! Gake caramel contains 365 kcal per 100 ml. A serving, 120 g (120 ml) provides about 438 kcal.

Roughly 60 % of its calories come from carbohydrates, with 36 % from fat and 4 % from protein (estimated with general energy factors).

That is more energy than the typical item in boissons on FoodFactly, where the median is 56 kcal per 100 g across 50 609 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Go ! Gake caramel by Jock, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
365kcal per 100 ml
4 gprotein
54,6 gcarbohydrates
14,5 gfat
438kcal in serving, 120 g (120 ml)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 ml% DV
Calories L 365 kcal
Total fat L 14,5 g 19 %
Saturated fat L 2,8 g 14 %
Sodium L 336 mg 15 %
Total carbohydrates L 54,6 g 20 %
Dietary fiber not reported
Total sugars L 31,8 g
Added sugars L 57,5 g 115 %
Protein L 4 g 8 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4 %Carbohydrates: 60 %Fat: 36 %365kcal / 100 ml
  • Protein 4 %
  • Carbohydrates 60 %
  • Fat 36 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein4 gabove the median for boissons (median 0,6 g)
  • Sugars31,8 gin the top quarter of boissons (median 4,9 g)
  • Fat14,5 gin the top quarter of boissons (median 0,1 g)
  • Saturated fat2,8 gin the top quarter of boissons (median 0,1 g)
  • Sodium336 mgin the top quarter of boissons (median 32 mg)
  • Protein per 100 kcal1,1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Jock
Barcode
3107400001174
Quantity
120 g e / 120 ml
Label serving
120 g
Category
Gâteau au caramel
Packaging
Plastic,bag
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Sucre, eau, huile de colza, farine de _blé_, caramel au beurre salé (9,5 %) (sirop de glucose, sucre, _beurre_ 11 %), eau, _crème_, sel de Guérande (1,4 %), poudre d'_œuf_ entier, sirop de glucose déshydraté, glycéol et gomme xanthane (stabilisants), amidon de maïs modifié, caramel pâtissier (sucre, sirop de glucose, eau), arôme naturel caramel (1.1 %), mono-et diglycérides d'acides gras (émulsifiants), poudre de blanc d'_œuf_, poudres à lever (diphosphate disodique, carbonate de sodium), sel, colorant caramel , sorbate de potassium (conservateur).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SucreHuile de colza (canola)Farine de froment (blé)CrèmeSelOeufSirop de glucoseBeurre

Frequently asked questions

How many calories are in Go ! Gake caramel?

100 ml of Go ! Gake caramel has 365 kcal. Serving, 120 g (120 ml): about 438 kcal.

How much protein is in Go ! Gake caramel?

Go ! Gake caramel contains 4 g of protein per 100 ml (8 % of the 50 g Daily Value), or 4,8 g in serving, 120 g (120 ml). About 4 % of its calories come from protein. Compared with other boissons, that is above the median (median 0,6 g).

How many carbs are in Go ! Gake caramel?

Go ! Gake caramel has 54,6 g of total carbohydrates per 100 ml, including 31,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Go ! Gake caramel?

Go ! Gake caramel contains 14,5 g of fat per 100 ml, of which 2,8 g is saturated (14 % of the Daily Value).

How much sodium is in Go ! Gake caramel?

100 ml contains 336 mg of sodium, 15 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 17 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3107400001174. License: ODbL 1.0 (Open Food Facts). Source record dated 17 mars 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.