Gingerbread Cheesecake
Packaged product Sucres et desserts Tesco
Gingerbread Cheesecake contains 294 kcal per 100 g. A serving, 1 portion, 75 g (75 g) provides about 221 kcal.
Roughly 51 % of its calories come from carbohydrates, with 40 % from fat and 8 % from protein (estimated with general energy factors).
That is less energy than the typical item in sucres et desserts on FoodFactly, where the median is 367 kcal per 100 g across 95 978 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 294 kcal | |
| Total fat L | 13 g | 17 % |
| Saturated fat L | 7,9 g | 40 % |
| Sodium L | 98 mg | 4 % |
| Total carbohydrates L | 37,3 g | 14 % |
| Dietary fiber L | 2 g | 7 % |
| Total sugars L | 23 g | |
| Protein L | 6 g | 12 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 8 %
- Carbohydrates 51 %
- Fat 40 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6 gabove the median for sucres et desserts (median 5,7 g)
- Sugars23 gabove the median for sucres et desserts (median 21,2 g)
- Fat13 gbelow the median for sucres et desserts (median 13,3 g)
- Saturated fat7,9 gabove the median for sucres et desserts (median 5,5 g)
- Sodium98 mgbelow the median for sucres et desserts (median 180 mg)
- Protein per 100 kcal2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Tesco
- Barcode
- 5059697758522
- Label serving
- 1 portion (75 g)
- Category
- Sucres et desserts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Cookie Cream Chika Biscuit Cappuccino Chikalab | 294 | 30 g | 3,8 g | 11 g |
| Milk Chocolate Caramel Ice Cream Dairyfine | 294 | 2,9 g | 45,7 g | 10,9 g |
| Chocolate Milk Bread Bun Plus Bakery | 294 | 6,2 g | 48,6 g | 8,4 g |
| Dark Chocolate Nortico | 294 | 3,6 g | 22,9 g | 21,4 g |
| Piadina Prosciutto Jambon PIZZA 'AH | 294 | 14 g | 33 g | 11 g |
| Sweetcorn, Cheese And Chive Waffles Woolworths | 294 | 7,9 g | 24 g | 18,3 g |
| Cake Batter Protein Clean Simple Eats | 294 | 58,8 g | 14,7 g | 0 g |
| Texas Style Buttermilk Biscuits H-E-B | 294 | 5,9 g | 47,1 g | 10,3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Gingerbread Cheesecake?
100 g of Gingerbread Cheesecake has 294 kcal. Serving, 1 portion, 75 g (75 g): about 221 kcal.
How much protein is in Gingerbread Cheesecake?
Gingerbread Cheesecake contains 6 g of protein per 100 g (12 % of the 50 g Daily Value), or 4,5 g in serving, 1 portion, 75 g (75 g). About 8 % of its calories come from protein. Compared with other sucres et desserts, that is above the median (median 5,7 g).
How many carbs are in Gingerbread Cheesecake?
Gingerbread Cheesecake has 37,3 g of total carbohydrates per 100 g, including 2 g of fiber and 23 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Gingerbread Cheesecake?
Gingerbread Cheesecake contains 13 g of fat per 100 g, of which 7,9 g is saturated (40 % of the Daily Value).
How much sodium is in Gingerbread Cheesecake?
100 g contains 98 mg of sodium, 4 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 27 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5059697758522. License: ODbL 1.0 (Open Food Facts). Source record dated 27 mars 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.