Gingerbread Biscuits
Packaged product Sucres et desserts Coles Bakery
Gingerbread Biscuits contains 429 kcal per 100 g. A serving, 1 biscuit, 18 g (18 g) provides about 77 kcal.
Roughly 67 % of its calories come from carbohydrates, with 27 % from fat and 6 % from protein (estimated with general energy factors).
That is more energy than the typical item in sucres et desserts on FoodFactly, where the median is 367 kcal per 100 g across 86 677 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 429 kcal | |
| Total fat L | 12,8 g | 16 % |
| Saturated fat L | 6,7 g | 33 % |
| Trans fat L | 0,56 g | |
| Sodium L | 328 mg | 14 % |
| Total carbohydrates L | 70,6 g | 26 % |
| Dietary fiber L | 5,6 g | 20 % |
| Total sugars L | 30 g | |
| Protein L | 6,7 g | 13 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6 %
- Carbohydrates 67 %
- Fat 27 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6,7 gabove the median for sucres et desserts (median 5,6 g)
- Fiber5,6 gin the top quarter of sucres et desserts (median 2 g)
- Sugars30 gabove the median for sucres et desserts (median 21,6 g)
- Fat12,8 gbelow the median for sucres et desserts (median 13,5 g)
- Saturated fat6,7 gabove the median for sucres et desserts (median 5,6 g)
- Sodium328 mgabove the median for sucres et desserts (median 180 mg)
- Protein per 100 kcal1,6 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Coles Bakery
- Barcode
- 9310645246048
- Label serving
- 1 biscuit (18 g)
- Category
- Sucres et desserts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Real Bacon Pieces Harris Teeter | 429 | 28,6 g | 0 g | 35,7 g |
| Spread Econo | 429 | 0 g | 0 g | 50 g |
| chocolate chip cookie dough snacks favorite day | 429 | 3,6 g | 67,9 g | 14,3 g |
| Rice Cakes Lundberg | 429 | 10,7 g | 82,1 g | 5,4 g |
| Milk chocolate flavor hot cocoa mix Swiss Miss | 429 | 2,9 g | 85,7 g | 5,7 g |
| Nemo's, Trail Mix Cookies, Chocolate Cherry Ne-Mo's Bakery Inc. | 429 | 10,7 g | 50 g | 21,4 g |
| Cookie dough poppins Pillsbury | 429 | 3,6 g | 64,3 g | 17,9 g |
| Sticky toffee celebration cake Thorntons | 429 | 3 g | 58,2 g | 20,3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Gingerbread Biscuits?
100 g of Gingerbread Biscuits has 429 kcal. Serving, 1 biscuit, 18 g (18 g): about 77 kcal.
How much protein is in Gingerbread Biscuits?
Gingerbread Biscuits contains 6,7 g of protein per 100 g (13 % of the 50 g Daily Value), or 1,2 g in serving, 1 biscuit, 18 g (18 g). About 6 % of its calories come from protein. Compared with other sucres et desserts, that is above the median (median 5,6 g).
How many carbs are in Gingerbread Biscuits?
Gingerbread Biscuits has 70,6 g of total carbohydrates per 100 g, including 5,6 g of fiber and 30 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Gingerbread Biscuits?
Gingerbread Biscuits contains 12,8 g of fat per 100 g, of which 6,7 g is saturated (33 % of the Daily Value).
How much sodium is in Gingerbread Biscuits?
100 g contains 328 mg of sodium, 14 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 6 décembre 2024. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 9310645246048. License: ODbL 1.0 (Open Food Facts). Source record dated 6 décembre 2024. Imported 6 novembre 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.