Gewürzgurken
Packaged product Boissons basic
Gewürzgurken contains 34 kcal per 100 g. A serving, 100 g (100 g) provides about 34 kcal.
Roughly 88 % of its calories come from carbohydrates, with 6 % from fat and 6 % from protein (estimated with general energy factors).
That is more energy than the typical item in boissons on FoodFactly, where the median is 22 kcal per 100 g across 45 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 34 kcal | |
| Total fat L | 0,2 g | 0,3 % |
| Saturated fat L | 0,1 g | 0,5 % |
| Sodium L | 680 mg | 30 % |
| Total carbohydrates L | 6,1 g | 2 % |
| Dietary fiber L | 1,3 g | 5 % |
| Total sugars L | 4,5 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 0,4 g | 0,8 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6 %
- Carbohydrates 88 %
- Fat 6 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0,4 gbelow the median for boissons (median 0,6 g)
- Fiber1,3 gabove the median for boissons (median 0,7 g)
- Sugars4,5 gabove the median for boissons (median 2,8 g)
- Fat0,2 gabove the median for boissons (median 0 g)
- Saturated fat0,1 gin the top quarter of boissons (median 0 g)
- Sodium680 mgabove the median for boissons (median 572 mg)
- Protein per 100 kcal1,2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- basic
- Barcode
- 4032914533028
- Quantity
- 670g
- Label serving
- 100 g
- Category
- les cornichons
- Packaging
- Glass
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Gurken*, Wasser, Branntweinessig*, Rohrohrzucker Kräuteressig*, Meersalz, Dill*, Senfsaat*, Zwiebeln", Koriander*, Fenchel*, Pfeffer*
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Cornichons Bister | 34 | 0,4 g | 6,1 g | 0,2 g |
| Cornichons Bister | 34 | 0,4 g | 6,1 g | 0,2 g |
| Pickled gherkins Sainsbury's | 34 | 0,9 g | 5,5 g | 0,5 g |
| Gewürzgurken Green organics | 34 | 1,1 g | 6,5 g | 0,5 g |
| Bio Cornichons K-Bio | 34 | 0,4 g | 6,1 g | 0,2 g |
| Augurken klein zoetzuur Albert Heijn | 34 | 0,6 g | 6,5 g | 0,2 g |
| Cornichons K-Classic | 34 | 0,6 g | 5,5 g | 0,5 g |
| Bio Cornichons REWE Bio | 34 | 0,5 g | 6,8 g | 0,1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Gewürzgurken?
100 g of Gewürzgurken has 34 kcal. Serving, 100 g (100 g): about 34 kcal.
How much protein is in Gewürzgurken?
Gewürzgurken contains 0,4 g of protein per 100 g (0,8 % of the 50 g Daily Value), or 0,4 g in serving, 100 g (100 g). About 6 % of its calories come from protein. Compared with other boissons, that is below the median (median 0,6 g).
How many carbs are in Gewürzgurken?
Gewürzgurken has 6,1 g of total carbohydrates per 100 g, including 1,3 g of fiber and 4,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Gewürzgurken?
Gewürzgurken contains 0,2 g of fat per 100 g, of which 0,1 g is saturated (0,5 % of the Daily Value).
How much sodium is in Gewürzgurken?
100 g contains 680 mg of sodium, 30 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 26 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4032914533028. License: ODbL 1.0 (Open Food Facts). Source record dated 26 mars 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.