Gevulde chocolate praline eitjes

Packaged product Sucres et desserts Time2choco

Gevulde chocolate praline eitjes contains 549 kcal per 100 g. A serving, 100.0 g (100 g) provides about 549 kcal.

Roughly 55 % of its calories come from fat, with 43 % from carbohydrates and 3 % from protein (estimated with general energy factors).

That is more energy than the typical item in sucres et desserts on FoodFactly, where the median is 367 kcal per 100 g across 95 978 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Gevulde chocolate praline eitjes by Time2choco, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
549kcal per 100 g
3,9 gprotein
58 gcarbohydrates
33 gfat
549kcal in serving, 100.0 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 549 kcal
Total fat L 33 g 42 %
Saturated fat L 18 g 90 %
Sodium L 60 mg 3 %
Total carbohydrates L 58 g 21 %
Dietary fiber L 2,6 g 9 %
Total sugars L 57 g
Protein L 3,9 g 8 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 3 %Carbohydrates: 43 %Fat: 55 %549kcal / 100 g
  • Protein 3 %
  • Carbohydrates 43 %
  • Fat 55 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein3,9 gbelow the median for sucres et desserts (median 5,7 g)
  • Fiber2,6 gabove the median for sucres et desserts (median 2 g)
  • Sugars57 gin the top quarter of sucres et desserts (median 21,2 g)
  • Fat33 gin the top quarter of sucres et desserts (median 13,3 g)
  • Saturated fat18 gin the top quarter of sucres et desserts (median 5,5 g)
  • Sodium60 mgbelow the median for sucres et desserts (median 180 mg)
  • Protein per 100 kcal0,71 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Time2choco
Barcode
8715661023399
Quantity
1000 g
Label serving
100.0 g
Category
paaseitjes
Nutri-Score
E as computed by Open Food Facts

Ingredients

suiker, plantaardig vet (palm, zonnebloem, koolzaad) in wisselende verhoudingen, cacaoboter, melkpoeder, weipoeder (melk), magere cacaopoeder, 2% hazelnoten, magere melkpoeder, emulgator (zonnebloemlecithine, soja-lecithine), melkvet, natuurlijk aroma (vanille).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Huile de palme

Frequently asked questions

How many calories are in Gevulde chocolate praline eitjes?

100 g of Gevulde chocolate praline eitjes has 549 kcal. Serving, 100.0 g (100 g): about 549 kcal.

How much protein is in Gevulde chocolate praline eitjes?

Gevulde chocolate praline eitjes contains 3,9 g of protein per 100 g (8 % of the 50 g Daily Value), or 3,9 g in serving, 100.0 g (100 g). About 3 % of its calories come from protein. Compared with other sucres et desserts, that is below the median (median 5,7 g).

How many carbs are in Gevulde chocolate praline eitjes?

Gevulde chocolate praline eitjes has 58 g of total carbohydrates per 100 g, including 2,6 g of fiber and 57 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Gevulde chocolate praline eitjes?

Gevulde chocolate praline eitjes contains 33 g of fat per 100 g, of which 18 g is saturated (90 % of the Daily Value).

How much sodium is in Gevulde chocolate praline eitjes?

100 g contains 60 mg of sodium, 3 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 22 mars 2024. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8715661023399. License: ODbL 1.0 (Open Food Facts). Source record dated 22 mars 2024. Imported 8 novembre 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.