Gelee Birnen
Packaged product Autres aliments Berggold
Gelee Birnen contains 360 kcal per 100 g. A serving, 42.0 g (42 g) provides about 151 kcal.
Roughly 86 % of its calories come from carbohydrates, with 13 % from fat and 1 % from protein (estimated with general energy factors).
That is more energy than the typical item in autres aliments on FoodFactly, where the median is 264 kcal per 100 g across 358 700 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 360 kcal | |
| Total fat L | 5,1 g | 7 % |
| Saturated fat L | 3,1 g | 16 % |
| Sodium L | 4 mg | 0,2 % |
| Total carbohydrates L | 76 g | 28 % |
| Dietary fiber L | 1,5 g | 5 % |
| Total sugars L | 60 g | |
| Added sugars L | 80,3 g | 161 % |
| Protein L | 1,1 g | 2 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 1 %
- Carbohydrates 86 %
- Fat 13 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein1,1 gin the lowest quarter of autres aliments (median 7 g)
- Fiber1,5 gbelow the median for autres aliments (median 1,9 g)
- Sugars60 gin the top quarter of autres aliments (median 3,4 g)
- Fat5,1 gbelow the median for autres aliments (median 6,5 g)
- Saturated fat3,1 gabove the median for autres aliments (median 1,9 g)
- Sodium4 mgin the lowest quarter of autres aliments (median 240 mg)
- Protein per 100 kcal0,31 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Berggold
- Barcode
- 4008468013972
- Quantity
- 250 g
- Label serving
- 42.0 g
- Category
- Autres aliments
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Zucker, Glukosesirup, 15 % Zartbitterschokolade (Zucker, Kakaomasse, Kakaobutter, Emulgator Sojalecithine, Vanilleextrakt), Trinkwasser, Geliermittel Agar-Agar, Säuerungsmittel Citronensäure, natürliches Aroma. Kann Spuren von Milch enthalten.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SucreSirop de glucoseBeurre de cacao
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Gelee Birnen?
100 g of Gelee Birnen has 360 kcal. Serving, 42.0 g (42 g): about 151 kcal.
How much protein is in Gelee Birnen?
Gelee Birnen contains 1,1 g of protein per 100 g (2 % of the 50 g Daily Value), or 0,46 g in serving, 42.0 g (42 g). About 1 % of its calories come from protein. Compared with other autres aliments, that is in the lowest quarter (median 7 g).
How many carbs are in Gelee Birnen?
Gelee Birnen has 76 g of total carbohydrates per 100 g, including 1,5 g of fiber and 60 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Gelee Birnen?
Gelee Birnen contains 5,1 g of fat per 100 g, of which 3,1 g is saturated (16 % of the Daily Value).
How much sodium is in Gelee Birnen?
100 g contains 4 mg of sodium, 0,2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 22 février 2026. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4008468013972. License: ODbL 1.0 (Open Food Facts). Source record dated 22 février 2026. Imported 7 novembre 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.