Gazpacho

Packaged product Repas et plats consum

Gazpacho contains 37 kcal per 100 g. A serving, 100 ml (100 g) provides about 37 kcal.

Roughly 57 % of its calories come from fat, with 33 % from carbohydrates and 10 % from protein (estimated with general energy factors).

That is less energy than the typical item in repas et plats on FoodFactly, where the median is 43 kcal per 100 g across 522 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Gazpacho by consum, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
37kcal per 100 g
0,9 gprotein
2,9 gcarbohydrates
2,2 gfat
37kcal in serving, 100 ml (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 37 kcal
Total fat L 2,2 g 3 %
Saturated fat L 0,3 g 2 %
Sodium L 320 mg 14 %
Total carbohydrates L 2,9 g 1 %
Dietary fiber not reported
Total sugars L 1,9 g
Added sugars L 0 g 0 %
Protein L 0,9 g 2 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 10 %Carbohydrates: 33 %Fat: 57 %37kcal / 100 g
  • Protein 10 %
  • Carbohydrates 33 %
  • Fat 57 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein0,9 gin the top quarter of repas et plats (median 0,8 g)
  • Sugars1,9 gin the lowest quarter of repas et plats (median 2,6 g)
  • Fat2,2 gbelow the median for repas et plats (median 2,6 g)
  • Saturated fat0,3 gin the lowest quarter of repas et plats (median 0,4 g)
  • Sodium320 mgin the top quarter of repas et plats (median 280 mg)
  • Protein per 100 kcal2,4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
consum
Barcode
8414807520111
Quantity
1 l
Label serving
100 ml
Category
Gazpacho
Nutri-Score
A as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Hortalizas frescas 96.5% (Tomate, pimiento, pepino y cebolla), aceite de oliva virgen extra 2%, vinagre de vino, sal y ajo.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Huile d'oliveVinaigreTomatesOignon

Similar products

FoodCaloriesProteinCarbsFat
Gazpacho Rubis Créaline 37 1 g 3,9 g 1,7 g
Gazpacho Créaline 37 1 g 3,9 g 1,7 g
Gazpacho Orange innocent 37 0,58 g 3,7 g 1,8 g
Gazpacho de hortalizas frescas superSol 37 0,9 g 2,9 g 2,2 g
Innocent GAZPACHO Innocent 37 0,6 g 3,7 g 1,8 g
Gazpacho natural Coviran 37 0,9 g 2,9 g 2,2 g
Gazpacho tradicional Alteza 37 0,9 g 1,9 g 2,2 g
Gazpacho Alipende 37 0,9 g 2,8 g 2,2 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Gazpacho?

100 g of Gazpacho has 37 kcal. Serving, 100 ml (100 g): about 37 kcal.

How much protein is in Gazpacho?

Gazpacho contains 0,9 g of protein per 100 g (2 % of the 50 g Daily Value), or 0,9 g in serving, 100 ml (100 g). About 10 % of its calories come from protein. Compared with other repas et plats, that is among the highest quarter (median 0,8 g).

How many carbs are in Gazpacho?

Gazpacho has 2,9 g of total carbohydrates per 100 g, including 1,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Gazpacho?

Gazpacho contains 2,2 g of fat per 100 g, of which 0,3 g is saturated (2 % of the Daily Value).

How much sodium is in Gazpacho?

100 g contains 320 mg of sodium, 14 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 28 août 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8414807520111. License: ODbL 1.0 (Open Food Facts). Source record dated 28 août 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.