Gazpacho
Packaged product Repas et plats Chef Select
Gazpacho contains 50 kcal per 100 g.
Roughly 63 % of its calories come from fat, with 32 % from carbohydrates and 5 % from protein (estimated with general energy factors).
That is more energy than the typical item in repas et plats on FoodFactly, where the median is 43 kcal per 100 g across 522 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 50 kcal | |
| Total fat L | 3,2 g | 4 % |
| Saturated fat L | 0,4 g | 2 % |
| Sodium L | 280 mg | 12 % |
| Total carbohydrates L | 3,7 g | 1 % |
| Dietary fiber | not reported | |
| Total sugars L | 2,7 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 0,6 g | 1 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5 %
- Carbohydrates 32 %
- Fat 63 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0,6 gin the lowest quarter of repas et plats (median 0,8 g)
- Sugars2,7 gabove the median for repas et plats (median 2,6 g)
- Fat3,2 gabove the median for repas et plats (median 2,6 g)
- Protein per 100 kcal1,2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Chef Select
- Barcode
- 20645359
- Quantity
- 990 ml (3 x 330 ml)
- Category
- Gazpacho
- Packaging
- Tetra Pak,refrigerated
- Nutri-Score
- A as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
95% fresh vegetables (tomato, pepper, cucumber, onion and garlic), 2.6% extra virgin olive oil, sherry vinegar, salt and iimón juice,
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Huile d'oliveVinaigreSelTomatesOignonAile
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Gaspatxo fresc Bonpreu | 50 | 0,5 g | 1,9 g | 3,5 g |
| Gaspatxo Bo de Debò | 50 | 0,5 g | 1,9 g | 3,5 g |
| Gazpacho Ecologico citriver | 50 | 1,1 g | 1,6 g | 4,2 g |
| Gaspacho à côté | 50 | 1,3 g | 4 g | 2,7 g |
| Gazpacho con aceite de oliva virgen extra Sol y Azahar | 50 | 0,6 g | 4 g | 3 g |
| Gazpacho bo de debo | 50 | 0,4 g | 1,9 g | 3,5 g |
| Gazpacho freco Carrefour | 50 | 0,6 g | 2,4 g | 4,2 g |
| Gazpacho fresco Carrefour | 50 | 0,6 g | 2,4 g | 4,2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Gazpacho?
100 g of Gazpacho has 50 kcal.
How much protein is in Gazpacho?
Gazpacho contains 0,6 g of protein per 100 g (1 % of the 50 g Daily Value). About 5 % of its calories come from protein. Compared with other repas et plats, that is in the lowest quarter (median 0,8 g).
How many carbs are in Gazpacho?
Gazpacho has 3,7 g of total carbohydrates per 100 g, including 2,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Gazpacho?
Gazpacho contains 3,2 g of fat per 100 g, of which 0,4 g is saturated (2 % of the Daily Value).
How much sodium is in Gazpacho?
100 g contains 280 mg of sodium, 12 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 13 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 20645359. License: ODbL 1.0 (Open Food Facts). Source record dated 13 mars 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.