Garlic spread

Packaged product Sucres et desserts Hannaford

Garlic spread contains 750 kcal per 100 g. A serving, 1 tablespoon, 12 g (12 g) provides about 90 kcal.

Roughly 100 % of its calories come from fat, with 0 % from protein and 0 % from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in sucres et desserts on FoodFactly, where the median is 367 kcal per 100 g across 95 978 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

750kcal per 100 g
0 gprotein
0 gcarbohydrates
83,3 gfat
90kcal in serving, 1 tablespoon, 12 g (12 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 750 kcal
Total fat L 83,3 g 107 %
Saturated fat L 33,3 g 166 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 875 mg 38 %
Total carbohydrates L 0 g 0 %
Dietary fiber L 0 g 0 %
Total sugars L 0 g
Protein L 0 g 0 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Fat: 100 %750kcal / 100 g
  • Fat 100 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein0 gin the lowest quarter of sucres et desserts (median 5,7 g)
  • Fiber0 gin the lowest quarter of sucres et desserts (median 2 g)
  • Sugars0 gin the lowest quarter of sucres et desserts (median 21,2 g)
  • Fat83,3 gin the top quarter of sucres et desserts (median 13,3 g)
  • Saturated fat33,3 gin the top quarter of sucres et desserts (median 5,5 g)
  • Sodium875 mgin the top quarter of sucres et desserts (median 180 mg)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Hannaford
Barcode
0041268727261
Label serving
1 tablespoon (12 g)
Category
Sucres et desserts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Garlic spread?

100 g of Garlic spread has 750 kcal. Serving, 1 tablespoon, 12 g (12 g): about 90 kcal.

How much protein is in Garlic spread?

Garlic spread contains 0 g of protein per 100 g (0 % of the 50 g Daily Value), or 0 g in serving, 1 tablespoon, 12 g (12 g). About 0 % of its calories come from protein. Compared with other sucres et desserts, that is in the lowest quarter (median 5,7 g).

How many carbs are in Garlic spread?

Garlic spread has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Garlic spread?

Garlic spread contains 83,3 g of fat per 100 g, of which 33,3 g is saturated (166 % of the Daily Value).

How much sodium is in Garlic spread?

100 g contains 875 mg of sodium, 38 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 16 juin 2024. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0041268727261. License: ODbL 1.0 (Open Food Facts). Source record dated 16 juin 2024. Imported 8 novembre 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.