Fun Dip

Packaged product Sucres et desserts Ferrara

Fun Dip contains 385 kcal per 100 g. A serving, 0.667 of a stick and one packet of powder, 13 g (13 g) provides about 50 kcal.

Roughly 100 % of its calories come from carbohydrates, with 0 % from protein and 0 % from fat (estimated with general energy factors).

That is close to the median for sucres et desserts on FoodFactly (385 kcal per 100 g).

The values are label data submitted by the manufacturer to USDA FoodData Central.

Fun Dip by Ferrara, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
385kcal per 100 g
0 gprotein
92,3 gcarbohydrates
0 gfat
50kcal in serving, 0.667 of a stick and one packet of powder, 13 g (13 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 385 kcal
Total fat L 0 g 0 %
Saturated fat L 0 g 0 %
Sodium L 0 mg 0 %
Total carbohydrates L 92,3 g 34 %
Dietary fiber L 2 g 7 %
Total sugars L 92,3 g
Added sugars L 92,3 g 185 %
Protein L 0 g 0 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Carbohydrates: 100 %385kcal / 100 g
  • Carbohydrates 100 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein0 gin the lowest quarter of sucres et desserts (median 2,6 g)
  • Fiber2 gabove the median for sucres et desserts (median 0 g)
  • Sugars92,3 gin the top quarter of sucres et desserts (median 54,8 g)
  • Fat0 gin the lowest quarter of sucres et desserts (median 0,5 g)
  • Saturated fat0 gin the lowest quarter of sucres et desserts (median 1,3 g)
  • Sodium0 mgin the lowest quarter of sucres et desserts (median 50 mg)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 50 kcal385 kcal
Protein 0 g0 g
Carbohydrates 12 g92,3 g
Fat 0 g0 g
Fiber 2 gn/a
Sugars 12 g92,3 g
Sodium 0 mg0 mg

Product details

Brand
Ferrara
Barcode
0079200620172
Label serving
0.667 OF A STICK AND ONE PACKET OF POWDER (13 g)
Category
Confiseries
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Dextrose, 2% or less of citric acid, maltodextrin, natural flavors, calcium stearate, blue 1, blue 1 lake, blue 2 lake, red 40 lake, yellow 5.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Fun Dip?

100 g of Fun Dip has 385 kcal. Serving, 0.667 of a stick and one packet of powder, 13 g (13 g): about 50 kcal.

How much protein is in Fun Dip?

Fun Dip contains 0 g of protein per 100 g (0 % of the 50 g Daily Value), or 0 g in serving, 0.667 of a stick and one packet of powder, 13 g (13 g). About 0 % of its calories come from protein. Compared with other sucres et desserts, that is in the lowest quarter (median 2,6 g).

How many carbs are in Fun Dip?

Fun Dip has 92,3 g of total carbohydrates per 100 g, including 2 g of fiber and 92,3 g of sugars.

How much fat is in Fun Dip?

Fun Dip contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

How much sodium is in Fun Dip?

100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 18 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2142075. License: CC0 1.0 (U.S. public domain). Source record dated 27 février 2021. Imported 6 novembre 2026.
  • Open Food Facts, record 0079200620172. License: ODbL 1.0 (Open Food Facts). Source record dated 18 mars 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.