Fuglegg med bringebær
Packaged product Sucres et desserts Anthon Berg
Fuglegg med bringebær contains 476 kcal per 100 g.
Roughly 54 % of its calories come from carbohydrates, with 40 % from fat and 6 % from protein (estimated with general energy factors).
That is close to the median for sucres et desserts on FoodFactly (519 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 476 kcal | |
| Total fat L | 21 g | 27 % |
| Saturated fat L | 6,6 g | 33 % |
| Sodium L | 4 mg | 0,2 % |
| Total carbohydrates L | 63 g | 23 % |
| Dietary fiber | not reported | |
| Total sugars L | 59 g | |
| Protein L | 6,7 g | 13 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6 %
- Carbohydrates 54 %
- Fat 40 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6,7 gabove the median for sucres et desserts (median 5,9 g)
- Sugars59 gin the top quarter of sucres et desserts (median 47,5 g)
- Fat21 gin the lowest quarter of sucres et desserts (median 31 g)
- Saturated fat6,6 gin the lowest quarter of sucres et desserts (median 17,6 g)
- Sodium4 mgin the lowest quarter of sucres et desserts (median 76 mg)
- Protein per 100 kcal1,4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Anthon Berg
- Barcode
- 5774540975702
- Quantity
- 124g
- Category
- Confitures de chocolat
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Sukker, kakaomasse, mandler 12%, aprikoskerner, glukosesirup, kakaosmør, bringebærjuice koncentrat 1%, risstivelse, helmelkspulver, fortykningsmiddel (arabisk gummi), naturlige aromaer, melkesukker, emulgator (lecithin), fargestoff (karmin, blandede karotener), helt hernet vegetabilsk fett (palmekjerne), konserveringsmiddel (sorbinsyre), fugtighedsbevarende middel (invertase). Kan inneholde spor av andre nøtter.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SucreSirop de glucoseBeurre de cacao
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|---|---|---|---|---|
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| Fall Nonpareils The Fresh Market | 476 | 4,8 g | 73,8 g | 19 g |
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| Holiday Non-Pareils Weis Markets Inc. | 476 | 4,8 g | 73,8 g | 19 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Fuglegg med bringebær?
100 g of Fuglegg med bringebær has 476 kcal.
How much protein is in Fuglegg med bringebær?
Fuglegg med bringebær contains 6,7 g of protein per 100 g (13 % of the 50 g Daily Value). About 6 % of its calories come from protein. Compared with other sucres et desserts, that is above the median (median 5,9 g).
How many carbs are in Fuglegg med bringebær?
Fuglegg med bringebær has 63 g of total carbohydrates per 100 g, including 59 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Fuglegg med bringebær?
Fuglegg med bringebær contains 21 g of fat per 100 g, of which 6,6 g is saturated (33 % of the Daily Value).
How much sodium is in Fuglegg med bringebær?
100 g contains 4 mg of sodium, 0,2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 11 février 2024. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5774540975702. License: ODbL 1.0 (Open Food Facts). Source record dated 11 février 2024. Imported 8 novembre 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.