Fruity Ice Pops
Packaged product Sucres et desserts Bio+
Fruity Ice Pops contains 70 kcal per 100 g. A serving, 40 ml (40 g) provides about 28 kcal.
Roughly 100 % of its calories come from carbohydrates, with 0 % from protein and 0 % from fat (estimated with general energy factors).
That is less energy than the typical item in sucres et desserts on FoodFactly, where the median is 83 kcal per 100 g across 472 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 70 kcal | |
| Total fat L | 0 g | 0 % |
| Saturated fat | not reported | |
| Sodium L | 0 mg | 0 % |
| Total carbohydrates L | 17,5 g | 6 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 15 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 0 g | 0 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Carbohydrates 100 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0 gin the lowest quarter of sucres et desserts (median 0,1 g)
- Fiber0 gin the lowest quarter of sucres et desserts (median 0,2 g)
- Sugars15 gin the lowest quarter of sucres et desserts (median 18 g)
- Sodium0 mgin the lowest quarter of sucres et desserts (median 4 mg)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Bio+
- Barcode
- 4061462313325
- Quantity
- 400 ml (10 x 40 ml)
- Label serving
- 40 ml
- Category
- Glace pops
- Nutri-Score
- A as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Weißer Traubensaft aus Traubensaftkon zentrat 50 %, Apfelsaft aus Apfelsaftkonzentrat 40 %, Heidelbeerpüree 8,5% Granatapfelsaft aus Granatapfelsaftkonzentrat 0,5%, Verdickungsmittel Guarkemmehl, natürliches Waldfrüchtearoma, färbendes Lebensmittel Konzentrat aus Karotte und Heidelbeere aus kontrolliert biologischem Anbau. Mango-Orange: Zutaten: Weißer Traubensaft aus Traubensaftkonzentrat 50% Apfelsaft aus Apfelsaftkonzentrat 40 %, Orangensaft aus Orangensaftkon zentrat 6%, Mangopüree 3%, Verdickungsmittel: Guarkemmel natürliches Mangoaroma, färbendes Lebensmittel: Konzentrat aus Karotte, Kürbis und Apfel Paus kontrolliert biologischem Anbau Pirsich-Passionsfrucht: Zutaten: Weißer Traubensaft aus Traubensaftkon estra 52 %, Apfelsaft aus Apfelsaftkonzentrat 40 %, Pfirsichsaft aus Peidaftkonzentrat 5%, Passionsfruchtsaft 2 %, Verdickungsmitte Garkemmeh, natürliches Pfirsicharoma, färbendes Lebensmitte Konzentrat aus Karotte und Schwarzen Johannisbeeren aus kontrolliert biologischem Anbau
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Fruity Ice Pops?
100 g of Fruity Ice Pops has 70 kcal. Serving, 40 ml (40 g): about 28 kcal.
How much protein is in Fruity Ice Pops?
Fruity Ice Pops contains 0 g of protein per 100 g (0 % of the 50 g Daily Value), or 0 g in serving, 40 ml (40 g). About 0 % of its calories come from protein. Compared with other sucres et desserts, that is in the lowest quarter (median 0,1 g).
How many carbs are in Fruity Ice Pops?
Fruity Ice Pops has 17,5 g of total carbohydrates per 100 g, including 0 g of fiber and 15 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Fruity Ice Pops?
Fruity Ice Pops contains 0 g of fat per 100 g.
How much sodium is in Fruity Ice Pops?
100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 26 juin 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4061462313325. License: ODbL 1.0 (Open Food Facts). Source record dated 26 juin 2026. Imported 8 novembre 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.