Fruit & Nut Milk Chocolate
Packaged product Sucres et desserts Aldi
Fruit & Nut Milk Chocolate contains 495 kcal per 100 g. A serving, 4 squares, 25 g (25 g) provides about 124 kcal.
Roughly 49 % of its calories come from fat, with 46 % from carbohydrates and 5 % from protein (estimated with general energy factors).
That is more energy than the typical item in sucres et desserts on FoodFactly, where the median is 367 kcal per 100 g across 86 677 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 495 kcal | |
| Total fat L | 26,6 g | 34 % |
| Saturated fat L | 14,1 g | 71 % |
| Sodium L | 142 mg | 6 % |
| Total carbohydrates L | 55,8 g | 20 % |
| Dietary fiber L | 3 g | 11 % |
| Total sugars L | 54,8 g | |
| Protein L | 6,7 g | 13 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5 %
- Carbohydrates 46 %
- Fat 49 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6,7 gabove the median for sucres et desserts (median 5,6 g)
- Fiber3 gabove the median for sucres et desserts (median 2 g)
- Sugars54,8 gin the top quarter of sucres et desserts (median 21,6 g)
- Fat26,6 gin the top quarter of sucres et desserts (median 13,5 g)
- Saturated fat14,1 gin the top quarter of sucres et desserts (median 5,6 g)
- Sodium142 mgbelow the median for sucres et desserts (median 180 mg)
- Protein per 100 kcal1,4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Aldi
- Barcode
- 4061464524620
- Label serving
- 4 squares (25 g)
- Category
- Sucres et desserts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Boîtes, La pause rapide de REESE, chocolat au lait, beurre d'arachide, nougat doux, barre de bonbons | 495 | 8,9 g | 63,9 g | 23,2 g |
| Cake Batter Popcorn Coles | 495 | 6,5 g | 61,5 g | 23 g |
| Biscuits Normands . Pour beurre . Biscuiterie de l abbaye | 495 | 5 g | 66 g | 23 g |
| Chocolate Orange spiced nut mix Waitrose | 495 | 12,6 g | 44,8 g | 27,9 g |
| Tuc sweet chilli Tuc | 495 | 7,7 g | 67 g | 23 g |
| Mini rice cakes Kelkin | 495 | 6,7 g | 63 g | 24 g |
| Koska Halva Sugar Free Plain 50 G Koska | 495 | 14,8 g | 44,7 g | 34,1 g |
| Sweet & Salty Coop | 495 | 14 g | 37 g | 31 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Fruit & Nut Milk Chocolate?
100 g of Fruit & Nut Milk Chocolate has 495 kcal. Serving, 4 squares, 25 g (25 g): about 124 kcal.
How much protein is in Fruit & Nut Milk Chocolate?
Fruit & Nut Milk Chocolate contains 6,7 g of protein per 100 g (13 % of the 50 g Daily Value), or 1,7 g in serving, 4 squares, 25 g (25 g). About 5 % of its calories come from protein. Compared with other sucres et desserts, that is above the median (median 5,6 g).
How many carbs are in Fruit & Nut Milk Chocolate?
Fruit & Nut Milk Chocolate has 55,8 g of total carbohydrates per 100 g, including 3 g of fiber and 54,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Fruit & Nut Milk Chocolate?
Fruit & Nut Milk Chocolate contains 26,6 g of fat per 100 g, of which 14,1 g is saturated (71 % of the Daily Value).
How much sodium is in Fruit & Nut Milk Chocolate?
100 g contains 142 mg of sodium, 6 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 5 octobre 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4061464524620. License: ODbL 1.0 (Open Food Facts). Source record dated 5 octobre 2026. Imported 8 novembre 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.