Frozen Chicken Franks

Packaged product Volailles Perdix

Frozen Chicken Franks contains 174 kcal per 100 g. A serving, 1 portion, 34 g (34 g) provides about 59 kcal.

Roughly 60 % of its calories come from fat, with 30 % from protein and 10 % from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in volailles on FoodFactly, where the median is 134 kcal per 100 g across 38 682 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Frozen Chicken Franks by Perdix, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
174kcal per 100 g
13,2 gprotein
4,4 gcarbohydrates
11,5 gfat
59kcal in serving, 1 portion, 34 g (34 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 174 kcal
Total fat L 11,5 g 15 %
Saturated fat L 4,1 g 21 %
Cholesterol L 73,5 mg 25 %
Sodium L 826 mg 36 %
Total carbohydrates L 4,4 g 2 %
Dietary fiber L 0,29 g 1 %
Total sugars L 0,29 g
Protein L 13,2 g 26 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 30 %Carbohydrates: 10 %Fat: 60 %174kcal / 100 g
  • Protein 30 %
  • Carbohydrates 10 %
  • Fat 60 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein13,2 gbelow the median for volailles (median 17,9 g)
  • Fiber0,29 gabove the median for volailles (median 0,031 g)
  • Sugars0,29 gbelow the median for volailles (median 0,88 g)
  • Fat11,5 gin the top quarter of volailles (median 4,4 g)
  • Saturated fat4,1 gin the top quarter of volailles (median 1,2 g)
  • Sodium826 mgin the top quarter of volailles (median 290 mg)
  • Protein per 100 kcal7,6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Perdix
Barcode
7891515489922
Quantity
340g
Label serving
1 portion (34 g)
Category
Volailles

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Italian chicken salad Pret 174 8,2 g 3,8 g 13,8 g
4 chicken & chorizo kebabs Tesco 174 25,3 g 2,9 g 6,8 g
Katsina chicken wrap Scribbles 174 7,9 g 25 g 4,1 g
Chicken Tenders Aldi 174 15,8 g 12,7 g 6,6 g
Whole Roast Chicken Morrisons 174 24,7 g 0,1 g 8,2 g
Spanish chicken casserole Tesco 174 16,8 g 3,6 g 10,1 g
Chicken Pelmenid Noo 174 14 g 23 g 3 g
chicken whole Morrisons 174 24,7 g 0,1 g 8,2 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Frozen Chicken Franks?

100 g of Frozen Chicken Franks has 174 kcal. Serving, 1 portion, 34 g (34 g): about 59 kcal.

Is Frozen Chicken Franks high in protein?

Frozen Chicken Franks contains 13,2 g of protein per 100 g (26 % of the 50 g Daily Value), or 4,5 g in serving, 1 portion, 34 g (34 g). About 30 % of its calories come from protein. Compared with other volailles, that is below the median (median 17,9 g).

How many carbs are in Frozen Chicken Franks?

Frozen Chicken Franks has 4,4 g of total carbohydrates per 100 g, including 0,29 g of fiber and 0,29 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Frozen Chicken Franks?

Frozen Chicken Franks contains 11,5 g of fat per 100 g, of which 4,1 g is saturated (21 % of the Daily Value).

How much sodium is in Frozen Chicken Franks?

100 g contains 826 mg of sodium, 36 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 9 novembre 2025. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7891515489922. License: ODbL 1.0 (Open Food Facts). Source record dated 9 novembre 2025. Imported 8 novembre 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.