Frondi
Packaged product Sucres et desserts Kras
Frondi contains 561 kcal per 100 g. A serving, 250г (250 g) provides about 1 403 kcal.
Roughly 53 % of its calories come from fat, with 44 % from carbohydrates and 3 % from protein (estimated with general energy factors).
That is more energy than the typical item in sucres et desserts on FoodFactly, where the median is 396 kcal per 100 g across 66 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 561 kcal | |
| Total fat L | 33 g | 42 % |
| Saturated fat L | 17 g | 85 % |
| Sodium L | 80 mg | 3 % |
| Total carbohydrates L | 62 g | 23 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 44 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 4,1 g | 8 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3 %
- Carbohydrates 44 %
- Fat 53 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein4,1 gbelow the median for sucres et desserts (median 5,2 g)
- Fiber0 gin the lowest quarter of sucres et desserts (median 1,5 g)
- Sugars44 gabove the median for sucres et desserts (median 32,8 g)
- Fat33 gin the top quarter of sucres et desserts (median 16,8 g)
- Saturated fat17 gin the top quarter of sucres et desserts (median 5,1 g)
- Sodium80 mgbelow the median for sucres et desserts (median 99 mg)
- Protein per 100 kcal0,73 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Kras
- Barcode
- 3850102002269
- Quantity
- 250 g
- Label serving
- 250г
- Category
- C'est pas vrai.
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
VAFEL PROIZVOD S PUNJENJEM OD VANILIJE (81%). Sastojci: šećer, biljna mast (palma, shea), pšenično brašno, obrano mlijeko u prahu, aroma, ekstrakt vanilija 0,06%, sol, regulator kiselosti E 500, emulgator sojin lecitin.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Frondi?
100 g of Frondi has 561 kcal. Serving, 250г (250 g): about 1 403 kcal.
How much protein is in Frondi?
Frondi contains 4,1 g of protein per 100 g (8 % of the 50 g Daily Value), or 10,3 g in serving, 250г (250 g). About 3 % of its calories come from protein. Compared with other sucres et desserts, that is below the median (median 5,2 g).
How many carbs are in Frondi?
Frondi has 62 g of total carbohydrates per 100 g, including 0 g of fiber and 44 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Frondi?
Frondi contains 33 g of fat per 100 g, of which 17 g is saturated (85 % of the Daily Value).
How much sodium is in Frondi?
100 g contains 80 mg of sodium, 3 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 6 septembre 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3850102002269. License: ODbL 1.0 (Open Food Facts). Source record dated 6 septembre 2026. Imported 8 novembre 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.