Fricadelles
Packaged product Repas et plats Unilever
Fricadelles contains 126 kcal per 100 g. A serving, 40 g (40 g) provides about 50 kcal.
Roughly 58 % of its calories come from fat, with 21 % from carbohydrates and 20 % from protein (estimated with general energy factors).
That is less energy than the typical item in repas et plats on FoodFactly, where the median is 238 kcal per 100 g across 29 064 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 126 kcal | |
| Total fat L | 8,1 g | 10 % |
| Saturated fat L | 3,4 g | 17 % |
| Sodium L | 484 mg | 21 % |
| Total carbohydrates L | 6,6 g | 2 % |
| Dietary fiber | not reported | |
| Total sugars L | 1,9 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 6,4 g | 13 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 20 %
- Carbohydrates 21 %
- Fat 58 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6,4 gin the lowest quarter of repas et plats (median 10 g)
- Sugars1,9 gbelow the median for repas et plats (median 2,6 g)
- Fat8,1 gbelow the median for repas et plats (median 8,2 g)
- Saturated fat3,4 gabove the median for repas et plats (median 2,7 g)
- Sodium484 mgabove the median for repas et plats (median 425 mg)
- Protein per 100 kcal5,1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Unilever
- Barcode
- 8712100631672
- Quantity
- 480 g
- Label serving
- 40 g
- Category
- Frikandel
- Packaging
- Metal,canned
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
fricadelles 45%: pork meat 42%, mechanically separated pork 18%, mechanically separated turkey meat 18%, water, potato starch, salt, spices, stabilizer (e451, e452), aroma, tomato sauce 55%: tomato 75%, water, onion, wheat flour, salt, e621 taste enhancer, paprika powder,
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SelOignonFarine de froment (blé)Tomates
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| 10 fricandelles de Volaille Saint Gustin | 190 | 11,7 g | 9,8 g | 11,5 g |
| 20 fricandelles de poulet surgelé Crousti Vol | 205 | 13 g | 8,4 g | 13 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Fricadelles?
100 g of Fricadelles has 126 kcal. Serving, 40 g (40 g): about 50 kcal.
How much protein is in Fricadelles?
Fricadelles contains 6,4 g of protein per 100 g (13 % of the 50 g Daily Value), or 2,6 g in serving, 40 g (40 g). About 20 % of its calories come from protein. Compared with other repas et plats, that is in the lowest quarter (median 10 g).
How many carbs are in Fricadelles?
Fricadelles has 6,6 g of total carbohydrates per 100 g, including 1,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Fricadelles?
Fricadelles contains 8,1 g of fat per 100 g, of which 3,4 g is saturated (17 % of the Daily Value).
How much sodium is in Fricadelles?
100 g contains 484 mg of sodium, 21 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 17 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8712100631672. License: ODbL 1.0 (Open Food Facts). Source record dated 17 mars 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.