French Baguette

Packaged product Autres aliments Estelle’s

French Baguette contains 200 kcal per 100 g. A serving, 1 portion, 130 g (130 g) provides about 260 kcal.

Roughly 82 % of its calories come from carbohydrates, with 15 % from protein and 3 % from fat (estimated with general energy factors).

That is less energy than the typical item in autres aliments on FoodFactly, where the median is 264 kcal per 100 g across 358 700 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

200kcal per 100 g
7,7 gprotein
41,5 gcarbohydrates
0,77 gfat
260kcal in serving, 1 portion, 130 g (130 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 200 kcal
Total fat L 0,77 g 1 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 223 mg 10 %
Total carbohydrates L 41,5 g 15 %
Dietary fiber L 1,5 g 5 %
Total sugars L 0 g
Added sugars L 0 g 0 %
Protein L 7,7 g 15 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 15 %Carbohydrates: 82 %Fat: 3 %200kcal / 100 g
  • Protein 15 %
  • Carbohydrates 82 %
  • Fat 3 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein7,7 gabove the median for autres aliments (median 7 g)
  • Fiber1,5 gbelow the median for autres aliments (median 1,9 g)
  • Sugars0 gin the lowest quarter of autres aliments (median 3,4 g)
  • Fat0,77 gin the lowest quarter of autres aliments (median 6,5 g)
  • Saturated fat0 gin the lowest quarter of autres aliments (median 1,9 g)
  • Sodium223 mgbelow the median for autres aliments (median 240 mg)
  • Protein per 100 kcal3,8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Estelle’s
Barcode
00246561
Label serving
1 portion (130 g)
Category
Autres aliments

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Creatine Monohydrate Gummies Ekkovision 200 0 g 44 g 0 g
putenschnitzel primana 200 19 g 11 g 9 g
Sunchang Gochujang Daesang 200 5 g 45 g 0 g
Awesome Antipasti Morrisons 200 1,5 g 2,1 g 20 g
Chick Breast Chunks Pinty's Gluten Free 200 12 g 23 g 7 g
Coeurs en chocolat Laura Secord 200 2 g 21 g 12 g
Hashbrowns Food Lion 200 1,7 g 23,3 g 10 g
Penne Ancient harvest 200 4 g 42 g 2 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in French Baguette?

100 g of French Baguette has 200 kcal. Serving, 1 portion, 130 g (130 g): about 260 kcal.

How much protein is in French Baguette?

French Baguette contains 7,7 g of protein per 100 g (15 % of the 50 g Daily Value), or 10 g in serving, 1 portion, 130 g (130 g). About 15 % of its calories come from protein. Compared with other autres aliments, that is above the median (median 7 g).

How many carbs are in French Baguette?

French Baguette has 41,5 g of total carbohydrates per 100 g, including 1,5 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in French Baguette?

French Baguette contains 0,77 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

How much sodium is in French Baguette?

100 g contains 223 mg of sodium, 10 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 21 octobre 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 00246561. License: ODbL 1.0 (Open Food Facts). Source record dated 21 octobre 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.