Free range eggs

Packaged product Produits laitiers et oeufs Morrisons

Free range eggs contains 131 kcal per 100 g.

Roughly 62 % of its calories come from fat, with 38 % from protein and 0 % from carbohydrates (estimated with general energy factors).

That is close to the median for produits laitiers et oeufs on FoodFactly (140 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Free range eggs by Morrisons, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
131kcal per 100 g
12,6 gprotein
0 gcarbohydrates
9 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 131 kcal
Total fat L 9 g 12 %
Saturated fat L 2,5 g 13 %
Sodium L 160 mg 7 %
Total carbohydrates L 0 g 0 %
Dietary fiber not reported
Total sugars L 0 g
Protein L 12,6 g 25 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 38 %Fat: 62 %131kcal / 100 g
  • Protein 38 %
  • Fat 62 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein12,6 gbelow the median for produits laitiers et oeufs (median 12,7 g)
  • Sugars0 gin the lowest quarter of produits laitiers et oeufs (median 0,27 g)
  • Fat9 gin the lowest quarter of produits laitiers et oeufs (median 9,8 g)
  • Saturated fat2,5 gin the lowest quarter of produits laitiers et oeufs (median 2,6 g)
  • Sodium160 mgin the top quarter of produits laitiers et oeufs (median 126 mg)
  • Protein per 100 kcal9,6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Morrisons
Barcode
5010525012964
Category
Oeufs de poulet à l'état frais
Packaging
en:card-box
Nutri-Score
A as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
6 eggs Fields free range 131 12,6 g 0 g 9 g
Free range eggs Co Op 131 12,6 g 0 g 9 g
Free Range Eggs Tesco 131 12,6 g 0,1 g 9 g
Free Range Egg Original Medium St.Ewe 131 12,6 g 0 g 9 g
Eggs Rick Yolk 131 12,6 g 0 g 9 g
Free range Eggs Fairburns 131 12,6 g 0,5 g 9 g
Organic Welsh Eggs Woodcote 131 12,5 g 0 g 9 g
Free range Mixed Size egg Marks & Spencer 131 12,6 g 0,1 g 9 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Free range eggs?

100 g of Free range eggs has 131 kcal.

Is Free range eggs high in protein?

Free range eggs contains 12,6 g of protein per 100 g (25 % of the 50 g Daily Value). About 38 % of its calories come from protein. Compared with other produits laitiers et oeufs, that is below the median (median 12,7 g).

How many carbs are in Free range eggs?

Free range eggs has 0 g of total carbohydrates per 100 g, including 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Free range eggs?

Free range eggs contains 9 g of fat per 100 g, of which 2,5 g is saturated (13 % of the Daily Value).

How much sodium is in Free range eggs?

100 g contains 160 mg of sodium, 7 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 27 mars 2026. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5010525012964. License: ODbL 1.0 (Open Food Facts). Source record dated 27 mars 2026. Imported 7 novembre 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.