Free Range Egg Pot
Packaged product Produits laitiers et oeufs Sainsbury's
Free Range Egg Pot contains 141 kcal per 100 g. A serving, 1 pot, 90 g (90 g) provides about 127 kcal.
Roughly 59 % of its calories come from fat, with 38 % from protein and 3 % from carbohydrates (estimated with general energy factors).
That is close to the median for produits laitiers et oeufs on FoodFactly (153 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 141 kcal | |
| Total fat L | 10,1 g | 13 % |
| Saturated fat L | 3,2 g | 16 % |
| Sodium L | 78,9 mg | 3 % |
| Total carbohydrates L | 1,3 g | 0,5 % |
| Dietary fiber L | 0,56 g | 2 % |
| Total sugars L | 0,56 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 14,8 g | 30 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 38 %
- Carbohydrates 3 %
- Fat 59 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein14,8 gin the top quarter of produits laitiers et oeufs (median 13 g)
- Fiber0,56 gin the top quarter of produits laitiers et oeufs (median 0 g)
- Sugars0,56 gin the top quarter of produits laitiers et oeufs (median 0,5 g)
- Fat10,1 gbelow the median for produits laitiers et oeufs (median 11 g)
- Saturated fat3,2 gbelow the median for produits laitiers et oeufs (median 3,3 g)
- Sodium78,9 mgin the lowest quarter of produits laitiers et oeufs (median 128 mg)
- Protein per 100 kcal10,5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Sainsbury's
- Barcode
- 00420044
- Quantity
- 90g
- Label serving
- 1 pot (90 g)
- Category
- Oeufs bouillis
- Nutri-Score
- A as computed by Open Food Facts
Ingredients
Free Range Hard Boiled Egg
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Cage Free Large White Eggs Great Value | 140 | 12 g | 0 g | 10 g |
| Boiled egg CP | 140 | 12 g | 1 g | 10 g |
| Bunte gekochte Eier Hofland | 140 | 12,7 g | 0,27 g | 9,8 g |
| Œufs durs écalés Leclerc | 142 | 12 g | 0,9 g | 10 g |
| Oeufs durs Columbus | 137 | 11 g | 1 g | 8 g |
| Eggs & mustard mayo Co-op | 145 | 11 g | 4,4 g | 9,1 g |
| Boiled Eggs Circle K Eggs | 136 | 12,5 g | 1,1 g | 9,1 g |
| Free range hard boiled eggs Simple Truth Organic | 136 | 13,6 g | 2,3 g | 9,1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Free Range Egg Pot?
100 g of Free Range Egg Pot has 141 kcal. Serving, 1 pot, 90 g (90 g): about 127 kcal.
Is Free Range Egg Pot high in protein?
Free Range Egg Pot contains 14,8 g of protein per 100 g (30 % of the 50 g Daily Value), or 13,3 g in serving, 1 pot, 90 g (90 g). About 38 % of its calories come from protein. Compared with other produits laitiers et oeufs, that is among the highest quarter (median 13 g).
How many carbs are in Free Range Egg Pot?
Free Range Egg Pot has 1,3 g of total carbohydrates per 100 g, including 0,56 g of fiber and 0,56 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Free Range Egg Pot?
Free Range Egg Pot contains 10,1 g of fat per 100 g, of which 3,2 g is saturated (16 % of the Daily Value).
How much sodium is in Free Range Egg Pot?
100 g contains 78,9 mg of sodium, 3 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 24 août 2026. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 00420044. License: ODbL 1.0 (Open Food Facts). Source record dated 24 août 2026. Imported 7 novembre 2026.
Last updated: . Source description: "FREE RANGE EGG POT". Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.