โฟร์โมสต์ช็อกโกแลตคลาสสิก
Packaged product Sucres et desserts Foremost
โฟร์โมสต์ช็อกโกแลตคลาสสิก contains 72 kcal per 100 g. A serving, 180 ml (180 g) provides about 130 kcal.
Roughly 63 % of its calories come from carbohydrates, with 21 % from fat and 16 % from protein (estimated with general energy factors).
That is close to the median for sucres et desserts on FoodFactly (70 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 72,2 kcal | |
| Total fat L | 1,7 g | 2 % |
| Saturated fat L | 1,1 g | 6 % |
| Sodium L | 45,2 mg | 2 % |
| Total carbohydrates L | 11,1 g | 4 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 9,4 g | |
| Protein L | 2,8 g | 6 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 16 %
- Carbohydrates 63 %
- Fat 21 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein2,8 gin the lowest quarter of sucres et desserts (median 3,4 g)
- Fiber0 gin the lowest quarter of sucres et desserts (median 0,4 g)
- Sugars9,4 gbelow the median for sucres et desserts (median 10 g)
- Fat1,7 gabove the median for sucres et desserts (median 1,6 g)
- Saturated fat1,1 gabove the median for sucres et desserts (median 1 g)
- Sodium45,2 mgbelow the median for sucres et desserts (median 52,7 mg)
- Protein per 100 kcal3,9 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Foremost
- Barcode
- 8850188804257
- Quantity
- 180 ml
- Label serving
- 180 ml
- Category
- Laits de chocolat
- Packaging
- canned
- Nutri-Score
- E as computed by Open Food Facts
Ingredients
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As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Chocolate Lowfat Milk Stew Leonard's | 72 | 3,4 g | 12,3 g | 1,1 g |
| chocolate milk H-E-B Organics | 72 | 3,4 g | 9,7 g | 2,1 g |
| Cola Cao Energy CALIDAD PASCUAL S.A. | 72 | 3,1 g | 13 g | 0,8 g |
| Intense de chocolate Pascual | 72 | 3,2 g | 11 g | 1,5 g |
| Liquid Breakfast Up&Go | 72 | 3,5 g | 9,5 g | 1,8 g |
| Chocolate partly skimmed milk Beatrice | 72 | 3,2 g | 10,8 g | 2 g |
| Lowfat Chocolate Milk Hood | 72 | 3,6 g | 12,1 g | 1,2 g |
| Chocolatada shake Baggio | 72 | 3 g | 10,5 g | 2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in โฟร์โมสต์ช็อกโกแลตคลาสสิก?
100 g of โฟร์โมสต์ช็อกโกแลตคลาสสิก has 72 kcal. Serving, 180 ml (180 g): about 130 kcal.
How much protein is in โฟร์โมสต์ช็อกโกแลตคลาสสิก?
โฟร์โมสต์ช็อกโกแลตคลาสสิก contains 2,8 g of protein per 100 g (6 % of the 50 g Daily Value), or 5 g in serving, 180 ml (180 g). About 16 % of its calories come from protein. Compared with other sucres et desserts, that is in the lowest quarter (median 3,4 g).
How many carbs are in โฟร์โมสต์ช็อกโกแลตคลาสสิก?
โฟร์โมสต์ช็อกโกแลตคลาสสิก has 11,1 g of total carbohydrates per 100 g, including 0 g of fiber and 9,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in โฟร์โมสต์ช็อกโกแลตคลาสสิก?
โฟร์โมสต์ช็อกโกแลตคลาสสิก contains 1,7 g of fat per 100 g, of which 1,1 g is saturated (6 % of the Daily Value).
How much sodium is in โฟร์โมสต์ช็อกโกแลตคลาสสิก?
100 g contains 45,2 mg of sodium, 2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 11 février 2022. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8850188804257. License: ODbL 1.0 (Open Food Facts). Source record dated 11 février 2022. Imported 6 novembre 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.