ปลาเส้นรสแซลมอนรมควัน
Packaged product Snacks ฟิชโช่
ปลาเส้นรสแซลมอนรมควัน contains 300 kcal per 100 g. A serving, 20 g (20 g) provides about 60 kcal.
Roughly 67 % of its calories come from carbohydrates, with 33 % from protein and 0 % from fat (estimated with general energy factors).
That is close to the median for snacks on FoodFactly (320 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 300 kcal | |
| Total fat L | 0 g | 0 % |
| Saturated fat L | 0 g | 0 % |
| Sodium L | 2 690 mg | 117 % |
| Total carbohydrates L | 50 g | 18 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 15 g | |
| Protein L | 25 g | 50 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 33 %
- Carbohydrates 67 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein25 gin the top quarter of snacks (median 23 g)
- Sugars15 gin the lowest quarter of snacks (median 22,2 g)
- Sodium2 690 mgin the top quarter of snacks (median 2 450 mg)
- Protein per 100 kcal8,3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- ฟิชโช่
- Barcode
- 8850468250040
- Quantity
- 20g
- Label serving
- 20 g
- Category
- Fish snack
- Packaging
- bag
- Nutri-Score
- E as computed by Open Food Facts
Ingredients
ส่วเประกอบสำคัญโดยประมาณ : dnuen (Fish Meat) 57.00% luanuan (Salmon Meat) 18.00% uOvana (Wheat Flour) 5.00% UJDEHU&nau (Tapioca Starch) 5.00% InSovuusa(Seasoning) 5.00% uhma (Sugar) 450% Deahusaonnrinou (Soy sauce) 3.00% wSnlneunouu (White Pepper Powder) 1.50% เร์อเริกคเสริมโอโอด้น (iodbed Salป) 1.00% วิตคุปธุงาแต่บรสอาทาร (โมโนโชเตียมกลูตาเต ได้ขดียม 5ไรโปนิวคลิโอไตติ, แต่งกลันเลียมรSมชาติ แต่บรสเสียนธ5Sมชาติ ใม่ใช้วัตถุกับเสีย ปอเุลส่าหริบพู้เเพ้อาหาร : มีปลาเช่ เเป็งสาส์ พลิตกัณฑ์่จากถั่วเหลือง
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| ทาโร่รสหม่าล่า ทาโร่ | 300 | 20 g | 60 g | 0 g |
| ทาโร่รสเข้มข้น Taro | 300 | 26,7 g | 50 g | 0 g |
| Taro Fish snack Taro | 306 | 24 g | 52 g | 0 g |
| Taro Fish Snack Hot Chilli Flavour Taro | 310 | 23 g | 52 g | 0,5 g |
| Sweet and Spicy Bento | 318 | 27,3 g | 54,5 g | 0 g |
| Fish Snacks Orginal ทาโร่ | 320 | 28 g | 52 g | 0 g |
| ฟิชโชรสสไปซี่ซีฟู้ด ฟิชโช | 320 | 20 g | 60 g | 0 g |
| ปลาเส้นฟิชโชรสดับเบิ้ลชีสพิซซ่า ฟิชโช | 320 | 20 g | 56 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in ปลาเส้นรสแซลมอนรมควัน?
100 g of ปลาเส้นรสแซลมอนรมควัน has 300 kcal. Serving, 20 g (20 g): about 60 kcal.
Is ปลาเส้นรสแซลมอนรมควัน high in protein?
ปลาเส้นรสแซลมอนรมควัน contains 25 g of protein per 100 g (50 % of the 50 g Daily Value), or 5 g in serving, 20 g (20 g). About 33 % of its calories come from protein. Compared with other snacks, that is among the highest quarter (median 23 g).
How many carbs are in ปลาเส้นรสแซลมอนรมควัน?
ปลาเส้นรสแซลมอนรมควัน has 50 g of total carbohydrates per 100 g, including 0 g of fiber and 15 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in ปลาเส้นรสแซลมอนรมควัน?
ปลาเส้นรสแซลมอนรมควัน contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).
How much sodium is in ปลาเส้นรสแซลมอนรมควัน?
100 g contains 2 690 mg of sodium, 117 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 11 février 2022. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8850468250040. License: ODbL 1.0 (Open Food Facts). Source record dated 11 février 2022. Imported 6 novembre 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.