旺仔泡芙（牛奶味）
Packaged product Sucres et desserts 旺旺
旺仔泡芙（牛奶味） contains 579 kcal per 100 g. A serving, 30 g (30 g) provides about 174 kcal.
Roughly 61 % of its calories come from fat, with 33 % from carbohydrates and 6 % from protein (estimated with general energy factors).
That is more energy than the typical item in sucres et desserts on FoodFactly, where the median is 520 kcal per 100 g across 18 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories C | 579 kcal | |
| Total fat L | 39,5 g | 51 % |
| Saturated fat | not reported | |
| Sodium L | 505 mg | 22 % |
| Total carbohydrates L | 47,4 g | 17 % |
| Dietary fiber | not reported | |
| Total sugars | not reported | |
| Protein L | 9,2 g | 18 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6 %
- Carbohydrates 33 %
- Fat 61 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein9,2 gin the top quarter of sucres et desserts (median 5,7 g)
- Fat39,5 gin the top quarter of sucres et desserts (median 29,5 g)
- Sodium505 mgin the top quarter of sucres et desserts (median 318 mg)
- Protein per 100 kcal1,6 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- 旺旺
- Barcode
- 6931958034592
- Quantity
- 30g / 包
- Label serving
- 30 g
- Category
- Puff pâtisserie biscuit de boulangerie
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
起酥油[精炼植物油(含维生素E)、单, 双甘油脂肪酸酯]、鸡蛋、小麦粉、白砂糖、全脂乳粉、植物油(特丁基对苯二酚)、乳糖、淀粉、食用盐、碳酸氢铵、碳酸氢钠、磷脂、酪蛋白酸钠、液体麦精(大麦、麦芽、水)、食品用香精
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Gluten Free Finger Puff Homemade Cuisine | 566 | 2,3 g | 61 g | 34,4 g |
| Corbatas Dia | 561 | 5,4 g | 58 g | 33,9 g |
| Palmiers Tendr'epis | 557 | 4,5 g | 55 g | 35 g |
| Lazos cebra Mels | 544 | 4,9 g | 57 g | 32 g |
| Sfogliatine Forno Bonomi | 542 | 6,5 g | 56 g | 32 g |
| Sfogliette Forno della torretta | 533 | 6,5 g | 56 g | 31 g |
| Sfogliatine classiche Forno Bonomi | 524 | 6 g | 61 g | 28 g |
| Lacitos de hojaldre Carrefour | 522 | 4,9 g | 59 g | 29 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in 旺仔泡芙（牛奶味）?
100 g of 旺仔泡芙（牛奶味） has 579 kcal. Serving, 30 g (30 g): about 174 kcal.
How much protein is in 旺仔泡芙（牛奶味）?
旺仔泡芙（牛奶味） contains 9,2 g of protein per 100 g (18 % of the 50 g Daily Value), or 2,8 g in serving, 30 g (30 g). About 6 % of its calories come from protein. Compared with other sucres et desserts, that is among the highest quarter (median 5,7 g).
How many carbs are in 旺仔泡芙（牛奶味）?
旺仔泡芙（牛奶味） has 47,4 g of total carbohydrates per 100 g. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in 旺仔泡芙（牛奶味）?
旺仔泡芙（牛奶味） contains 39,5 g of fat per 100 g.
How much sodium is in 旺仔泡芙（牛奶味）?
100 g contains 505 mg of sodium, 22 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 11 mars 2024. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 6931958034592. License: ODbL 1.0 (Open Food Facts). Source record dated 11 mars 2024. Imported 8 novembre 2026.
Last updated: . Data quality score: 75/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.