Fondente 70% cacao

Packaged product Sucres et desserts Dulciar

Fondente 70% cacao contains 546 kcal per 100 g.

Roughly 63 % of its calories come from fat, with 30 % from carbohydrates and 8 % from protein (estimated with general energy factors).

That is close to the median for sucres et desserts on FoodFactly (560 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Fondente 70% cacao by Dulciar, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
546kcal per 100 g
9,8 gprotein
39 gcarbohydrates
36,3 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 546 kcal
Total fat L 36,3 g 47 %
Saturated fat L 21 g 105 %
Sodium L 4 mg 0,2 %
Total carbohydrates L 39 g 14 %
Dietary fiber L 12,1 g 43 %
Total sugars L 31 g
Protein L 9,8 g 20 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 8 %Carbohydrates: 30 %Fat: 63 %546kcal / 100 g
  • Protein 8 %
  • Carbohydrates 30 %
  • Fat 63 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein9,8 gin the top quarter of sucres et desserts (median 8 g)
  • Fiber12,1 gin the top quarter of sucres et desserts (median 9,5 g)
  • Sugars31 gabove the median for sucres et desserts (median 28,3 g)
  • Fat36,3 gbelow the median for sucres et desserts (median 40,2 g)
  • Saturated fat21 gbelow the median for sucres et desserts (median 24 g)
  • Sodium4 mgin the lowest quarter of sucres et desserts (median 8 mg)
  • Protein per 100 kcal1,8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Dulciar
Barcode
8010712020168
Category
Chocolats noirs
Nutri-Score
E as computed by Open Food Facts

Ingredients

Ingredients not reported.

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Chocolat Voisin 546 7,5 g 31,7 g 42,9 g
Chocolat noir biologique du Pérou de Marlieu 546 7,5 g 35,6 g 38,5 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Fondente 70% cacao?

100 g of Fondente 70% cacao has 546 kcal.

How much protein is in Fondente 70% cacao?

Fondente 70% cacao contains 9,8 g of protein per 100 g (20 % of the 50 g Daily Value). About 8 % of its calories come from protein. Compared with other sucres et desserts, that is among the highest quarter (median 8 g).

How many carbs are in Fondente 70% cacao?

Fondente 70% cacao has 39 g of total carbohydrates per 100 g, including 12,1 g of fiber and 31 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Fondente 70% cacao?

Fondente 70% cacao contains 36,3 g of fat per 100 g, of which 21 g is saturated (105 % of the Daily Value).

How much sodium is in Fondente 70% cacao?

100 g contains 4 mg of sodium, 0,2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 30 mars 2026. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8010712020168. License: ODbL 1.0 (Open Food Facts). Source record dated 30 mars 2026. Imported 7 novembre 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.