Foccacia cracker

Packaged product Pain et produits cuits au four dmBio

Foccacia cracker contains 495 kcal per 100 g.

Roughly 43 % of its calories come from carbohydrates, with 42 % from fat and 15 % from protein (estimated with general energy factors).

That is close to the median for pain et produits cuits au four on FoodFactly (462 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Foccacia cracker by dmBio, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
495kcal per 100 g
18 gprotein
53 gcarbohydrates
23 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 495 kcal
Total fat L 23 g 29 %
Saturated fat L 5,6 g 28 %
Sodium L 1 023 mg 44 %
Total carbohydrates L 53 g 19 %
Dietary fiber L 2 g 7 %
Total sugars L 0,8 g
Protein L 18 g 36 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 15 %Carbohydrates: 43 %Fat: 42 %495kcal / 100 g
  • Protein 15 %
  • Carbohydrates 43 %
  • Fat 42 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein18 gin the top quarter of pain et produits cuits au four (median 9,6 g)
  • Fiber2 gin the lowest quarter of pain et produits cuits au four (median 4,2 g)
  • Sugars0,8 gbelow the median for pain et produits cuits au four (median 3,1 g)
  • Fat23 gin the top quarter of pain et produits cuits au four (median 16,7 g)
  • Saturated fat5,6 gabove the median for pain et produits cuits au four (median 2,9 g)
  • Sodium1 023 mgin the top quarter of pain et produits cuits au four (median 730 mg)
  • Protein per 100 kcal3,6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
dmBio
Barcode
4070765053067
Quantity
75 g
Label serving
100
Category
Cracker
Nutri-Score
E as computed by Open Food Facts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Foccacia cracker?

100 g of Foccacia cracker has 495 kcal.

Is Foccacia cracker high in protein?

Foccacia cracker contains 18 g of protein per 100 g (36 % of the 50 g Daily Value). About 15 % of its calories come from protein. Compared with other pain et produits cuits au four, that is among the highest quarter (median 9,6 g).

How many carbs are in Foccacia cracker?

Foccacia cracker has 53 g of total carbohydrates per 100 g, including 2 g of fiber and 0,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Foccacia cracker?

Foccacia cracker contains 23 g of fat per 100 g, of which 5,6 g is saturated (28 % of the Daily Value).

How much sodium is in Foccacia cracker?

100 g contains 1 023 mg of sodium, 44 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 31 août 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4070765053067. License: ODbL 1.0 (Open Food Facts). Source record dated 31 août 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.