Focaccia
Packaged product Repas et plats Charal
Focaccia contains 271 kcal per 100 g.
Roughly 44 % of its calories come from fat, with 36 % from carbohydrates and 20 % from protein (estimated with general energy factors).
That is close to the median for repas et plats on FoodFactly (273 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 271 kcal | |
| Total fat L | 13 g | 17 % |
| Saturated fat L | 5,1 g | 25 % |
| Sodium L | 440 mg | 19 % |
| Total carbohydrates L | 24 g | 9 % |
| Dietary fiber L | 2,8 g | 10 % |
| Total sugars L | 2,5 g | |
| Added sugars L | 0,86 g | 2 % |
| Protein L | 13 g | 26 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 20 %
- Carbohydrates 36 %
- Fat 44 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein13 gin the top quarter of repas et plats (median 7,9 g)
- Fiber2,8 gabove the median for repas et plats (median 2,7 g)
- Sugars2,5 gabove the median for repas et plats (median 2,5 g)
- Fat13 gin the top quarter of repas et plats (median 8,6 g)
- Saturated fat5,1 gin the top quarter of repas et plats (median 1,6 g)
- Sodium440 mgin the lowest quarter of repas et plats (median 626 mg)
- Protein per 100 kcal4,8 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Pain spécial façon focaccia 45 % : farine de BLE, eau, huile d’olive, levure, origan, levain de SEIGLE déshydraté et dévitalisé, sucre, sel, gluten de BLE, farine de maïs fermentée, jus d’acérola en poudre, viande bovine 99 % , sel, arômes, sucre caramélisé, MOZZARELLA , Sauce 15 % : tomates pelées concassées au jus 49 % (soit 7,3 % sur produit total) (tomates, jus de tomates, acidifiant : acide citrique), oignons, purée de tomates double concentrée 6.5 % (soit 1 % sur produit total), vin blanc, carottes, huile d'olive, amidon modifié, sucre, oignons déshydratés frits à l’huile de tournesol, sel, basilic, ail et oignon et tomate déshydratés, plantes aromatiques, bouillon de veau, maltodextrine, vinaigre d’alcool déshydraté, arômes, extraits de levure, matière grasse de veau, jus concentré de carotte, eau, jus concentré de bœuf, jus de cuisson de bœuf, dextrose, farine de BLE, conservateur : sorbate de potassium, épices, huile de tournesol, antioxydant : extrait de romarin, extrait d’épices.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Huile d'oliveLevureSucreSelTomatesOignonAileVinaigre
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Focaccia Romero/Alecrim Chef Select | 271 | 7,9 g | 40,6 g | 7,9 g |
| Focaccia tomate mozzarella Coop | 271 | 8,1 g | 27 g | 14 g |
| Mini Focaccia Chef Select | 271 | 8,5 g | 41,4 g | 7,3 g |
| Focaccia alla pala Certossa | 270 | 9,5 g | 45 g | 5 g |
| Italian Style Focaccia Deli Kitchen | 272 | 10 g | 44,1 g | 5,5 g |
| Finest CHERRY TOMATO FOCACCIA MADE IN ITALY. FOCACCIA BR Tesco Finest | 268 | 6,4 g | 39,5 g | 8,8 g |
| Focaccia Pugliese Delhaize | 273 | 5,1 g | 37 g | 11 g |
| Focacia italiana Tossini | 273 | 5,1 g | 37 g | 11,2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Focaccia?
100 g of Focaccia has 271 kcal.
Is Focaccia high in protein?
Focaccia contains 13 g of protein per 100 g (26 % of the 50 g Daily Value). About 20 % of its calories come from protein. Compared with other repas et plats, that is among the highest quarter (median 7,9 g).
How many carbs are in Focaccia?
Focaccia has 24 g of total carbohydrates per 100 g, including 2,8 g of fiber and 2,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Focaccia?
Focaccia contains 13 g of fat per 100 g, of which 5,1 g is saturated (25 % of the Daily Value).
How much sodium is in Focaccia?
100 g contains 440 mg of sodium, 19 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 26 mars 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3181238992682. License: ODbL 1.0 (Open Food Facts). Source record dated 26 mars 2026. Imported 8 novembre 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.