Flushed bread
Packaged product Pain et produits cuits au four Рум'янець
Flushed bread contains 227 kcal per 100 g. A serving, 25.0 g (25 g) provides about 57 kcal.
Roughly 86 % of its calories come from carbohydrates, with 8 % from fat and 6 % from protein (estimated with general energy factors).
That is less energy than the typical item in pain et produits cuits au four on FoodFactly, where the median is 282 kcal per 100 g across 25 788 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 227 kcal | |
| Total fat L | 2 g | 3 % |
| Saturated fat L | 0,31 g | 2 % |
| Sodium | not reported | |
| Total carbohydrates L | 44,4 g | 16 % |
| Dietary fiber | not reported | |
| Total sugars L | 1,6 g | |
| Protein L | 3 g | 6 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6 %
- Carbohydrates 86 %
- Fat 8 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein3 gin the lowest quarter of pain et produits cuits au four (median 8 g)
- Sugars1,6 gin the lowest quarter of pain et produits cuits au four (median 3,9 g)
- Fat2 gin the lowest quarter of pain et produits cuits au four (median 7 g)
- Saturated fat0,31 gin the lowest quarter of pain et produits cuits au four (median 1,6 g)
- Protein per 100 kcal1,3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Рум'янець
- Barcode
- 4820062051880
- Label serving
- 25.0 g
- Category
- Pain et produits cuits au four
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Breaded Goujans McCaughey Foods | 227 | 15,5 g | 18,8 g | 10 g |
| Multigrain rolls Woolies | 227 | 9,4 g | 37,8 g | 3,3 g |
| English Muffin Tiptop | 227 | 9,6 g | 40,4 g | 2,8 g |
| Low GI white bread Albany | 227 | 11,5 g | 35 g | 3,7 g |
| White jumbo rolls Woolies | 227 | 7,9 g | 42 g | 2,1 g |
| Vegetable Spring Rolls Asda | 227 | 4 g | 27 g | 11 g |
| Crunchy California Roll Cub Foods (Fusion) | 227 | 6 g | 38,9 g | 5,4 g |
| Egg & Cheese on a Kaiser Roll M Grab & Go | 227 | 9,9 g | 27,9 g | 8,1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Flushed bread?
100 g of Flushed bread has 227 kcal. Serving, 25.0 g (25 g): about 57 kcal.
How much protein is in Flushed bread?
Flushed bread contains 3 g of protein per 100 g (6 % of the 50 g Daily Value), or 0,76 g in serving, 25.0 g (25 g). About 6 % of its calories come from protein. Compared with other pain et produits cuits au four, that is in the lowest quarter (median 8 g).
How many carbs are in Flushed bread?
Flushed bread has 44,4 g of total carbohydrates per 100 g, including 1,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Flushed bread?
Flushed bread contains 2 g of fat per 100 g, of which 0,31 g is saturated (2 % of the Daily Value).
Where does this nutrition data come from?
From Open Food Facts, record dated 14 avril 2022. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4820062051880. License: ODbL 1.0 (Open Food Facts). Source record dated 14 avril 2022. Imported 7 novembre 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.