FLIPS Goût Fromage

Packaged product Snacks Snack Day

FLIPS Goût Fromage contains 519 kcal per 100 g. A serving, 30 g (30 g) provides about 156 kcal.

Roughly 52 % of its calories come from fat, with 42 % from carbohydrates and 5 % from protein (estimated with general energy factors).

That is more energy than the typical item in snacks on FoodFactly, where the median is 457 kcal per 100 g across 1 416 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

FLIPS Goût Fromage by Snack Day, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
519kcal per 100 g
6,8 gprotein
54,1 gcarbohydrates
29,9 gfat
156kcal in serving, 30 g (30 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 519 kcal
Total fat L 29,9 g 38 %
Saturated fat L 2,8 g 14 %
Sodium L 632 mg 27 %
Total carbohydrates L 54,1 g 20 %
Dietary fiber L 2,9 g 10 %
Total sugars L 5,3 g
Added sugars L 0 g 0 %
Protein L 6,8 g 14 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5 %Carbohydrates: 42 %Fat: 52 %519kcal / 100 g
  • Protein 5 %
  • Carbohydrates 42 %
  • Fat 52 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein6,8 gbelow the median for snacks (median 8,4 g)
  • Fiber2,9 gbelow the median for snacks (median 3,3 g)
  • Sugars5,3 gin the top quarter of snacks (median 3 g)
  • Fat29,9 gin the top quarter of snacks (median 20 g)
  • Saturated fat2,8 gbelow the median for snacks (median 3,4 g)
  • Sodium632 mgbelow the median for snacks (median 680 mg)
  • Protein per 100 kcal1,3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Snack Day
Barcode
4056489704393
Quantity
125 g
Label serving
30 g
Category
Entrées
Packaging
Plastic
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

61% cornmeal, vegetable oils (sunflower, rapeseed, palm, in variable proportions), whey powder (milk), natural flavour (contains milk), salt, modified (but waxy) starch, hydrolyzed rapeseed protein, hydrolyzed corn protein, whole milk powder, 0.2% cheese powder (milk), spices, antioxidant: rosemary extracts,

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SelHuile de tournesolHuile de colza (canola)Huile de palme

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in FLIPS Goût Fromage?

100 g of FLIPS Goût Fromage has 519 kcal. Serving, 30 g (30 g): about 156 kcal.

How much protein is in FLIPS Goût Fromage?

FLIPS Goût Fromage contains 6,8 g of protein per 100 g (14 % of the 50 g Daily Value), or 2 g in serving, 30 g (30 g). About 5 % of its calories come from protein. Compared with other snacks, that is below the median (median 8,4 g).

How many carbs are in FLIPS Goût Fromage?

FLIPS Goût Fromage has 54,1 g of total carbohydrates per 100 g, including 2,9 g of fiber and 5,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in FLIPS Goût Fromage?

FLIPS Goût Fromage contains 29,9 g of fat per 100 g, of which 2,8 g is saturated (14 % of the Daily Value).

How much sodium is in FLIPS Goût Fromage?

100 g contains 632 mg of sodium, 27 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 26 mars 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4056489704393. License: ODbL 1.0 (Open Food Facts). Source record dated 26 mars 2026. Imported 8 novembre 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.