Fleischsalat

Packaged product Repas et plats Bartsch

Fleischsalat contains 353 kcal per 100 g. A serving, 1 portion, 100 g (100 g) provides about 353 kcal.

Roughly 87 % of its calories come from fat, with 7 % from carbohydrates and 6 % from protein (estimated with general energy factors).

That is close to the median for repas et plats on FoodFactly (338 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Fleischsalat by Bartsch, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
353kcal per 100 g
5,6 gprotein
6,3 gcarbohydrates
35 gfat
353kcal in serving, 1 portion, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 353 kcal
Total fat L 35 g 45 %
Saturated fat L 4,7 g 24 %
Sodium L 590 mg 26 %
Total carbohydrates L 6,3 g 2 %
Dietary fiber not reported
Total sugars L 5,4 g
Protein L 5,6 g 11 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6 %Carbohydrates: 7 %Fat: 87 %353kcal / 100 g
  • Protein 6 %
  • Carbohydrates 7 %
  • Fat 87 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein5,6 gabove the median for repas et plats (median 5,2 g)
  • Sugars5,4 gin the top quarter of repas et plats (median 4,5 g)
  • Fat35 gin the top quarter of repas et plats (median 32,7 g)
  • Saturated fat4,7 gin the lowest quarter of repas et plats (median 5,6 g)
  • Sodium590 mgbelow the median for repas et plats (median 621 mg)
  • Protein per 100 kcal1,6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Bartsch
Barcode
4038893040076
Label serving
1 portion (100 g)
Category
fleischsalat
Nutri-Score
D as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Fleischsalat - Kräuter Fleischsalat Chef Select 354 4,8 g 6,4 g 34,3 g
Lyonersalat mit Gurken Genusswelt 352 4,4 g 5,6 g 34,5 g
Fleischsalat mit Lyoner Aldi 355 4,4 g 5,6 g 35 g
Delikatess Fleischsalat Chef selekt 350 5,2 g 7,1 g 33,3 g
Delikatess Fleischsalat Chef Select 350 5,2 g 7,1 g 33,3 g
Fleischsalat Homann 350 4,9 g 4 g 34,8 g
Delikatess Fleischsalat Excellent Buffet 357 4,5 g 6,2 g 34,5 g
Delikatess Fleischsalat Chef select 347 4,4 g 8 g 32,8 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Fleischsalat?

100 g of Fleischsalat has 353 kcal. Serving, 1 portion, 100 g (100 g): about 353 kcal.

How much protein is in Fleischsalat?

Fleischsalat contains 5,6 g of protein per 100 g (11 % of the 50 g Daily Value), or 5,6 g in serving, 1 portion, 100 g (100 g). About 6 % of its calories come from protein. Compared with other repas et plats, that is above the median (median 5,2 g).

How many carbs are in Fleischsalat?

Fleischsalat has 6,3 g of total carbohydrates per 100 g, including 5,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Fleischsalat?

Fleischsalat contains 35 g of fat per 100 g, of which 4,7 g is saturated (24 % of the Daily Value).

How much sodium is in Fleischsalat?

100 g contains 590 mg of sodium, 26 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 19 avril 2026. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4038893040076. License: ODbL 1.0 (Open Food Facts). Source record dated 19 avril 2026. Imported 7 novembre 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.