Flammkuchendeg

Packaged product Boissons JUMBO

Flammkuchendeg contains 261 kcal per 100 g. A serving, 140 gram (140 g) provides about 365 kcal.

Roughly 67 % of its calories come from carbohydrates, with 21 % from fat and 11 % from protein (estimated with general energy factors).

That is more energy than the typical item in boissons on FoodFactly, where the median is 56 kcal per 100 g across 50 609 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Flammkuchendeg by JUMBO, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
261kcal per 100 g
7,1 gprotein
42 gcarbohydrates
5,9 gfat
365kcal in serving, 140 gram (140 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 261 kcal
Total fat L 5,9 g 8 %
Saturated fat L 0,9 g 5 %
Sodium L 760 mg 33 %
Total carbohydrates L 42 g 15 %
Dietary fiber L 2,2 g 8 %
Total sugars L 2 g
Added sugars L 0,58 g 1 %
Protein L 7,1 g 14 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 11 %Carbohydrates: 67 %Fat: 21 %261kcal / 100 g
  • Protein 11 %
  • Carbohydrates 67 %
  • Fat 21 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein7,1 gabove the median for boissons (median 0,6 g)
  • Fiber2,2 gin the top quarter of boissons (median 0 g)
  • Sugars2 gbelow the median for boissons (median 4,9 g)
  • Fat5,9 gin the top quarter of boissons (median 0,1 g)
  • Saturated fat0,9 gabove the median for boissons (median 0,1 g)
  • Sodium760 mgin the top quarter of boissons (median 32 mg)
  • Protein per 100 kcal2,7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
JUMBO
Barcode
8718452634262
Quantity
140 gram
Label serving
140 gram
Category
Flammkuchendeeg
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

TARWEbloem, water, raapzaadolie, bakpoeder (TARWEbloem, rijsmiddelen: E450 en E500, raapzaadolie), rijsmiddel (TARWEbloem, TARWEgluten, rijsmiddelen: E450 en E500, dextrose, maïsmeel, meelverbeteraar: E300), ethylalcohol, zout, voedingszuur: citroenzuur, gist

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Farine de froment (blé)Huile de colza (canola)SelLevure

Frequently asked questions

How many calories are in Flammkuchendeg?

100 g of Flammkuchendeg has 261 kcal. Serving, 140 gram (140 g): about 365 kcal.

How much protein is in Flammkuchendeg?

Flammkuchendeg contains 7,1 g of protein per 100 g (14 % of the 50 g Daily Value), or 9,9 g in serving, 140 gram (140 g). About 11 % of its calories come from protein. Compared with other boissons, that is above the median (median 0,6 g).

How many carbs are in Flammkuchendeg?

Flammkuchendeg has 42 g of total carbohydrates per 100 g, including 2,2 g of fiber and 2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Flammkuchendeg?

Flammkuchendeg contains 5,9 g of fat per 100 g, of which 0,9 g is saturated (5 % of the Daily Value).

How much sodium is in Flammkuchendeg?

100 g contains 760 mg of sodium, 33 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 28 octobre 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8718452634262. License: ODbL 1.0 (Open Food Facts). Source record dated 28 octobre 2026. Imported 8 novembre 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.