Fish Cake

Packaged product Sucres et desserts Thai's HOME MADE

Fish Cake contains 90 kcal per 100 g. A serving, 1 serving size, 100 g (100 g) provides about 90 kcal.

Roughly 70 % of its calories come from protein, with 24 % from fat and 5 % from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in sucres et desserts on FoodFactly, where the median is 367 kcal per 100 g across 86 677 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

90kcal per 100 g
15,7 gprotein
1,2 gcarbohydrates
2,4 gfat
90kcal in serving, 1 serving size, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 89,6 kcal
Total fat L 2,4 g 3 %
Saturated fat L 1,2 g 6 %
Sodium L 440 mg 19 %
Total carbohydrates L 1,2 g 0,4 %
Dietary fiber not reported
Total sugars L 1,2 g
Protein L 15,7 g 31 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 70 %Carbohydrates: 5 %Fat: 24 %90kcal / 100 g
  • Protein 70 %
  • Carbohydrates 5 %
  • Fat 24 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein15,7 gin the top quarter of sucres et desserts (median 5,6 g)
  • Sugars1,2 gin the lowest quarter of sucres et desserts (median 21,6 g)
  • Fat2,4 gin the lowest quarter of sucres et desserts (median 13,5 g)
  • Saturated fat1,2 gin the lowest quarter of sucres et desserts (median 5,6 g)
  • Sodium440 mgin the top quarter of sucres et desserts (median 180 mg)
  • Protein per 100 kcal17,5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Thai's HOME MADE
Barcode
9328840000006
Label serving
1 serving size (100 g)
Category
Sucres et desserts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Yogurt Estilo Griego Sabor Lemon Pie Yogurisimo 90 5,9 g 12,8 g 1,6 g
Cookies And Cream Hersheys 90 2,8 g 13,6 g 2,6 g
Cottage pie Chef select 90 6,4 g 9,2 g 2,9 g
shepherd's pie Iceland 90 2,4 g 10,8 g 3,9 g
Cajun Sweet Potato Wedges Tesco 90 3,2 g 13 g 2,9 g
Hansells Biohealth Pre+Probiotic Natural Unsweetened Yoghurt Hansells 90 4,3 g 6,1 g 4,9 g
Super sweet white corn Market Basket 90 3,4 g 20,2 g 0,56 g
Deli thin sliced tub lunchmeats honey roasted turkey breast Lidl 89 14,3 g 3,6 g 1,8 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Fish Cake?

100 g of Fish Cake has 90 kcal. Serving, 1 serving size, 100 g (100 g): about 90 kcal.

Is Fish Cake high in protein?

Fish Cake contains 15,7 g of protein per 100 g (31 % of the 50 g Daily Value), or 15,7 g in serving, 1 serving size, 100 g (100 g). About 70 % of its calories come from protein. Compared with other sucres et desserts, that is among the highest quarter (median 5,6 g).

How many carbs are in Fish Cake?

Fish Cake has 1,2 g of total carbohydrates per 100 g, including 1,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Fish Cake?

Fish Cake contains 2,4 g of fat per 100 g, of which 1,2 g is saturated (6 % of the Daily Value).

How much sodium is in Fish Cake?

100 g contains 440 mg of sodium, 19 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 31 mars 2025. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 9328840000006. License: ODbL 1.0 (Open Food Facts). Source record dated 31 mars 2025. Imported 6 novembre 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.