Fine Mints
Packaged product Sucres et desserts Edeka
Fine Mints contains 469 kcal per 100 g.
Roughly 55 % of its calories come from carbohydrates, with 42 % from fat and 3 % from protein (estimated with general energy factors).
That is less energy than the typical item in sucres et desserts on FoodFactly, where the median is 536 kcal per 100 g across 329 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 469 kcal | |
| Total fat L | 21,5 g | 28 % |
| Saturated fat L | 13,7 g | 69 % |
| Sodium L | 12 mg | 0,5 % |
| Total carbohydrates L | 63,6 g | 23 % |
| Dietary fiber L | 4,4 g | 16 % |
| Total sugars L | 57,5 g | |
| Added sugars L | 46,2 g | 92 % |
| Protein L | 4 g | 8 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3 %
- Carbohydrates 55 %
- Fat 42 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein4 gin the lowest quarter of sucres et desserts (median 6 g)
- Fiber4,4 gbelow the median for sucres et desserts (median 5,2 g)
- Sugars57,5 gin the top quarter of sucres et desserts (median 44 g)
- Fat21,5 gin the lowest quarter of sucres et desserts (median 34 g)
- Saturated fat13,7 gin the lowest quarter of sucres et desserts (median 19 g)
- Sodium12 mgbelow the median for sucres et desserts (median 20 mg)
- Protein per 100 kcal0,85 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Edeka
- Barcode
- 4311501633502
- Quantity
- 300 g
- Category
- Chocolats noirs remplis
- Packaging
- Plastic,Brick,Cardboard,Film,Paperboard,Tray
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Zartbitterschokolade (Kakaomasse, Zucker, Kakaobutter, Molkenerzeugnis, Emulgator: Lecithine; Aroma), 42% Füllung (Zucker, Glukosesirup, Stabilisator: Sorbit, Invertase; Invertzuckersirup, Pfefferminzöl, Säuerungsmittel: Citronensäure).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SucreBeurre de cacaoSirop de glucose
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| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Zitronenschokolade Maître Truffout | 469 | 3,5 g | 61 g | 22 g |
| Framboise noir Jacques | 470 | 3 g | 62,7 g | 21,9 g |
| Chocolat fourré goût Vanille Jacques | 470 | 2,9 g | 62,7 g | 21,9 g |
| Panaché noir Jacques | 470 | 2,9 g | 62,7 g | 21,9 g |
| Butter Karamell Feinherbe Schokolade Suchard | 470 | 2,9 g | 68 g | 20 g |
| Zarte Bitter Minze Gepa | 468 | 6,5 g | 54 g | 23 g |
| Knäckebrot Vollkorn Aldi | 468 | 4 g | 64 g | 22 g |
| Pistache noir Jacques | 471 | 2,9 g | 62,8 g | 22 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Fine Mints?
100 g of Fine Mints has 469 kcal.
How much protein is in Fine Mints?
Fine Mints contains 4 g of protein per 100 g (8 % of the 50 g Daily Value). About 3 % of its calories come from protein. Compared with other sucres et desserts, that is in the lowest quarter (median 6 g).
How many carbs are in Fine Mints?
Fine Mints has 63,6 g of total carbohydrates per 100 g, including 4,4 g of fiber and 57,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Fine Mints?
Fine Mints contains 21,5 g of fat per 100 g, of which 13,7 g is saturated (69 % of the Daily Value).
How much sodium is in Fine Mints?
100 g contains 12 mg of sodium, 0,5 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 25 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4311501633502. License: ODbL 1.0 (Open Food Facts). Source record dated 25 mars 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.