Fine de Dijon

Packaged product Epices, herbes et condiments Maille

Fine de Dijon contains 150 kcal per 100 g. A serving, 10 g (10 g) provides about 15 kcal.

Roughly 70 % of its calories come from fat, with 20 % from protein and 10 % from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in epices, herbes et condiments on FoodFactly, where the median is 325 kcal per 100 g across 5 735 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Fine de Dijon by Maille, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
150kcal per 100 g
7 gprotein
3,5 gcarbohydrates
11 gfat
15kcal in serving, 10 g (10 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 150 kcal
Total fat L 11 g 14 %
Saturated fat L 0,6 g 3 %
Sodium L 2 280 mg 99 %
Total carbohydrates L 3,5 g 1 %
Dietary fiber not reported
Total sugars L 1,9 g
Added sugars L 0 g 0 %
Protein L 7 g 14 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 20 %Carbohydrates: 10 %Fat: 70 %150kcal / 100 g
  • Protein 20 %
  • Carbohydrates 10 %
  • Fat 70 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein7 gabove the median for epices, herbes et condiments (median 6 g)
  • Sugars1,9 gbelow the median for epices, herbes et condiments (median 5 g)
  • Fat11 gabove the median for epices, herbes et condiments (median 9,2 g)
  • Saturated fat0,6 gbelow the median for epices, herbes et condiments (median 2,6 g)
  • Sodium2 280 mgin the top quarter of epices, herbes et condiments (median 400 mg)
  • Protein per 100 kcal4,7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Maille
Barcode
8712566246236
Quantity
280 g
Label serving
10 g
Category
Fine mustards
Packaging
Glass,protective gas
Nutri-Score
E as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Eau, graines de moutarde, vinaigre d'alcool, sel, acidifiant: acide citrique, conservateur: E224 (sulfites).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: VinaigreSel

Similar products

FoodCaloriesProteinCarbsFat
Moutarde de Dijon L'Orignal Maille 150 7 g 3,5 g 11 g
Mostaza Fina Agricultura Ecológica Vegetalia 151 7,1 g 6,7 g 9,8 g
Finmalen original senap Slotts 158 6 g 15 g 6,2 g
moutarde fine et piquante Bister 117 5 g 5 g 8,5 g
Mosterd fijn Tons 106 5,2 g 3,4 g 7 g
Moutarde fine Olinesa 77 0,9 g 7,2 g 4,3 g
moutarde fine Olinesa 74 0,86 g 6,5 g 4,3 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Fine de Dijon?

100 g of Fine de Dijon has 150 kcal. Serving, 10 g (10 g): about 15 kcal.

How much protein is in Fine de Dijon?

Fine de Dijon contains 7 g of protein per 100 g (14 % of the 50 g Daily Value), or 0,7 g in serving, 10 g (10 g). About 20 % of its calories come from protein. Compared with other epices, herbes et condiments, that is above the median (median 6 g).

How many carbs are in Fine de Dijon?

Fine de Dijon has 3,5 g of total carbohydrates per 100 g, including 1,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Fine de Dijon?

Fine de Dijon contains 11 g of fat per 100 g, of which 0,6 g is saturated (3 % of the Daily Value).

How much sodium is in Fine de Dijon?

100 g contains 2 280 mg of sodium, 99 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 23 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8712566246236. License: ODbL 1.0 (Open Food Facts). Source record dated 23 mars 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.