Fette biscottate integrali

Packaged product Boissons Primia

Fette biscottate integrali contains 390 kcal per 100 g.

Roughly 70 % of its calories come from carbohydrates, with 18 % from fat and 12 % from protein (estimated with general energy factors).

That is close to the median for boissons on FoodFactly (398 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Fette biscottate integrali by Primia, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
390kcal per 100 g
11 gprotein
65 gcarbohydrates
7,5 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 390 kcal
Total fat L 7,5 g 10 %
Saturated fat L 1 g 5 %
Sodium L 492 mg 21 %
Total carbohydrates L 65 g 24 %
Dietary fiber L 9 g 32 %
Total sugars L 7 g
Added sugars L 0 g 0 %
Protein L 11 g 22 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 12 %Carbohydrates: 70 %Fat: 18 %390kcal / 100 g
  • Protein 12 %
  • Carbohydrates 70 %
  • Fat 18 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Fiber9 gin the top quarter of boissons (median 4,8 g)
  • Sugars7 gabove the median for boissons (median 6,2 g)
  • Fat7,5 gabove the median for boissons (median 6,8 g)
  • Sodium492 mgabove the median for boissons (median 480 mg)
  • Protein per 100 kcal2,8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Primia
Barcode
8030582700151
Quantity
324 g
Category
Bousses
Nutri-Score
C as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

farina di frumento integrale* 55,5% - farina di frumento* - olio di girasole* - crema di lievito-zucchero di canna* destrosio* - sale - estratto di malto d'orzo* - farina di malto d'orzo* da agricoltura biologica

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Farine de froment (blé)Huile de tournesolSel

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Fette biscottate integrali Todis 390 11 g 65 g 7,5 g
Tostas Integrais Extrafinas com Sementes de Sésamo Continente Equilíbrio 390 14 g 66,1 g 5,9 g
biscotte à l'avoine Takelait 390 14 g 67 g 5,8 g
Biscotes Eliges 390 11 g 74 g 4,3 g
Fette biscottate con farina integrale Pam & Panorama 390 11 g 65 g 7,5 g
Сухарики со вкусом томата и зелени MIX BAR 390 10 g 64 g 10 g
Zwieback good food GmbH 390 11 g 74 g 4,8 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Fette biscottate integrali?

100 g of Fette biscottate integrali has 390 kcal.

Is Fette biscottate integrali high in protein?

Fette biscottate integrali contains 11 g of protein per 100 g (22 % of the 50 g Daily Value). About 12 % of its calories come from protein.

How many carbs are in Fette biscottate integrali?

Fette biscottate integrali has 65 g of total carbohydrates per 100 g, including 9 g of fiber and 7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Fette biscottate integrali?

Fette biscottate integrali contains 7,5 g of fat per 100 g, of which 1 g is saturated (5 % of the Daily Value).

How much sodium is in Fette biscottate integrali?

100 g contains 492 mg of sodium, 21 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 24 avril 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8030582700151. License: ODbL 1.0 (Open Food Facts). Source record dated 24 avril 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.