Fattigmann

Packaged product Sucres et desserts Coop

Fattigmann contains 371 kcal per 100 g.

Roughly 48 % of its calories come from carbohydrates, with 42 % from fat and 10 % from protein (estimated with general energy factors).

That is less energy than the typical item in sucres et desserts on FoodFactly, where the median is 469 kcal per 100 g across 89 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Fattigmann by Coop, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
371kcal per 100 g
9 gprotein
44 gcarbohydrates
17 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 371 kcal
Total fat L 17 g 22 %
Saturated fat L 5,9 g 30 %
Sodium L 20 mg 0,9 %
Total carbohydrates L 44 g 16 %
Dietary fiber not reported
Total sugars L 11 g
Protein L 9 g 18 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 10 %Carbohydrates: 48 %Fat: 42 %371kcal / 100 g
  • Protein 10 %
  • Carbohydrates 48 %
  • Fat 42 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein9 gin the top quarter of sucres et desserts (median 5,7 g)
  • Sugars11 gin the lowest quarter of sucres et desserts (median 37,7 g)
  • Fat17 gbelow the median for sucres et desserts (median 23,2 g)
  • Saturated fat5,9 gbelow the median for sucres et desserts (median 7,5 g)
  • Sodium20 mgbelow the median for sucres et desserts (median 56 mg)
  • Protein per 100 kcal2,4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Coop
Barcode
7025165012043
Quantity
100g
Category
Des bonbons de Noël
Packaging
Plastic
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

_Hvetemel_, _eggeplomme_, _fløte_, sukker, rapsolje, aroma (brandy). Kan inneholde spor av _nøtter_ og _sesamfrø_.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Farine de froment (blé)OeufCrèmeSucreHuile de colza (canola)

Similar products

FoodCaloriesProteinCarbsFat
Essbare Rentiere aus Oblate Back Family 371 0,5 g 90 g 1 g
Bocaditos de pestiños la blanca paloma 370 5,1 g 63 g 10,4 g
Carbón de Reyes El Corte Inglés 374 0,1 g 93,5 g 0,1 g
Torta al Limone La Mole 366 6 g 54 g 14 g
Turkish Delight Morrison's The Best 377 1,8 g 92 g 0,2 g
Cortadillo D. Sancho Melero 378 2,9 g 43,5 g 27,4 g
Dolse de le comari Dolcerie Veneziane 383 7,9 g 62 g 11 g
Agramunt Vicens 384 0 g 96 g 0,1 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Fattigmann?

100 g of Fattigmann has 371 kcal.

How much protein is in Fattigmann?

Fattigmann contains 9 g of protein per 100 g (18 % of the 50 g Daily Value). About 10 % of its calories come from protein. Compared with other sucres et desserts, that is among the highest quarter (median 5,7 g).

How many carbs are in Fattigmann?

Fattigmann has 44 g of total carbohydrates per 100 g, including 11 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Fattigmann?

Fattigmann contains 17 g of fat per 100 g, of which 5,9 g is saturated (30 % of the Daily Value).

How much sodium is in Fattigmann?

100 g contains 20 mg of sodium, 0,9 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 21 mars 2023. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7025165012043. License: ODbL 1.0 (Open Food Facts). Source record dated 21 mars 2023. Imported 8 novembre 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.