Farrell Fruit & Nut Split Lof

Packaged product Noix et graines Farrell

Farrell Fruit & Nut Split Lof contains 128 kcal per 100 g. A serving, 1 piece, 65 g (65 g) provides about 83 kcal.

Roughly 68 % of its calories come from carbohydrates, with 22 % from fat and 10 % from protein (estimated with general energy factors).

That is less energy than the typical item in noix et graines on FoodFactly, where the median is 447 kcal per 100 g across 8 755 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Farrell Fruit & Nut Split Lof by Farrell, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
128kcal per 100 g
3,1 gprotein
21,5 gcarbohydrates
3,1 gfat
83kcal in serving, 1 piece, 65 g (65 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 128 kcal
Total fat L 3,1 g 4 %
Saturated fat L 0,31 g 2 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 1,5 mg 0,1 %
Total carbohydrates L 21,5 g 8 %
Dietary fiber L 1,5 g 5 %
Total sugars L 6,2 g
Protein L 3,1 g 6 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 10 %Carbohydrates: 68 %Fat: 22 %128kcal / 100 g
  • Protein 10 %
  • Carbohydrates 68 %
  • Fat 22 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein3,1 gin the lowest quarter of noix et graines (median 10 g)
  • Fiber1,5 gin the lowest quarter of noix et graines (median 6 g)
  • Sugars6,2 gbelow the median for noix et graines (median 7 g)
  • Fat3,1 gin the lowest quarter of noix et graines (median 23,8 g)
  • Saturated fat0,31 gin the lowest quarter of noix et graines (median 5,4 g)
  • Sodium1,5 mgin the lowest quarter of noix et graines (median 120 mg)
  • Protein per 100 kcal2,4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Farrell
Barcode
0856704000774
Quantity
20 oz
Label serving
1 piece (65 g)
Category
Noix et graines

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Farrell Fruit & Nut Split Lof?

100 g of Farrell Fruit & Nut Split Lof has 128 kcal. Serving, 1 piece, 65 g (65 g): about 83 kcal.

How much protein is in Farrell Fruit & Nut Split Lof?

Farrell Fruit & Nut Split Lof contains 3,1 g of protein per 100 g (6 % of the 50 g Daily Value), or 2 g in serving, 1 piece, 65 g (65 g). About 10 % of its calories come from protein. Compared with other noix et graines, that is in the lowest quarter (median 10 g).

How many carbs are in Farrell Fruit & Nut Split Lof?

Farrell Fruit & Nut Split Lof has 21,5 g of total carbohydrates per 100 g, including 1,5 g of fiber and 6,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Farrell Fruit & Nut Split Lof?

Farrell Fruit & Nut Split Lof contains 3,1 g of fat per 100 g, of which 0,31 g is saturated (2 % of the Daily Value).

How much sodium is in Farrell Fruit & Nut Split Lof?

100 g contains 1,5 mg of sodium, 0,1 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 21 avril 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0856704000774. License: ODbL 1.0 (Open Food Facts). Source record dated 21 avril 2026. Imported 8 novembre 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.