Exclusive Line
Packaged product Sucres et desserts Primacookies
Exclusive Line contains 541 kcal per 100 g. A serving, 541.0 g (541 g) provides about 2 927 kcal.
Roughly 56 % of its calories come from fat, with 40 % from carbohydrates and 4 % from protein (estimated with general energy factors).
That is more energy than the typical item in sucres et desserts on FoodFactly, where the median is 388 kcal per 100 g across 9 171 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 541 kcal | |
| Total fat L | 34 g | 44 % |
| Saturated fat L | 14,6 g | 73 % |
| Sodium L | 172 mg | 7 % |
| Total carbohydrates L | 54 g | 20 % |
| Dietary fiber L | 2 g | 7 % |
| Total sugars L | 25 g | |
| Protein L | 5,6 g | 11 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4 %
- Carbohydrates 40 %
- Fat 56 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5,6 gabove the median for sucres et desserts (median 2,9 g)
- Fiber2 gabove the median for sucres et desserts (median 0 g)
- Sugars25 gin the lowest quarter of sucres et desserts (median 54 g)
- Fat34 gin the top quarter of sucres et desserts (median 1,7 g)
- Saturated fat14,6 gin the top quarter of sucres et desserts (median 2,1 g)
- Sodium172 mgin the top quarter of sucres et desserts (median 50 mg)
- Protein per 100 kcal1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Primacookies
- Barcode
- 5907042018602
- Label serving
- 541.0 g
- Category
- Confiseries
- Nutri-Score
- E as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Croccante Di Gennaro | 541 | 0,13 g | 50 g | 33 g |
| Milka Milka | 541 | 4,7 g | 55 g | 33 g |
| Pralines Hazelnut Vervanger: 28215950 Vergani | 541 | 3,4 g | 61,7 g | 30,7 g |
| Lacitos al cacao Virgen del Brezo | 541 | 4,9 g | 57 g | 32 g |
| fondrnte luisa con granella di nocciole Nestlé | 541 | 6 g | 48 g | 34 g |
| Schoko-früchte Lidl | 541 | 5,2 g | 63,2 g | 29,4 g |
| Ferncreek confections, sea salt almond toffee Ferncreek Confections | 541 | 2,7 g | 51,4 g | 37,8 g |
| Croquers El Corte Inglés | 541 | 9,8 g | 51 g | 32 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Exclusive Line?
100 g of Exclusive Line has 541 kcal. Serving, 541.0 g (541 g): about 2 927 kcal.
How much protein is in Exclusive Line?
Exclusive Line contains 5,6 g of protein per 100 g (11 % of the 50 g Daily Value), or 30,3 g in serving, 541.0 g (541 g). About 4 % of its calories come from protein. Compared with other sucres et desserts, that is above the median (median 2,9 g).
How many carbs are in Exclusive Line?
Exclusive Line has 54 g of total carbohydrates per 100 g, including 2 g of fiber and 25 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Exclusive Line?
Exclusive Line contains 34 g of fat per 100 g, of which 14,6 g is saturated (73 % of the Daily Value).
How much sodium is in Exclusive Line?
100 g contains 172 mg of sodium, 7 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 1 avril 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5907042018602. License: ODbL 1.0 (Open Food Facts). Source record dated 1 avril 2026. Imported 8 novembre 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.