escalope de dinde

Packaged product Volailles don pollo

Escalope de dinde contains 120 kcal per 100 g. A serving, 548 g (548 g) provides about 658 kcal.

Roughly 82 % of its calories come from protein, with 15 % from fat and 3 % from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in volailles on FoodFactly, where the median is 108 kcal per 100 g across 911 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

escalope de dinde by don pollo, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
120kcal per 100 g
25 gprotein
1 gcarbohydrates
2 gfat
658kcal in serving, 548 g (548 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 120 kcal
Total fat L 2 g 3 %
Saturated fat L 1 g 5 %
Sodium L 80 mg 3 %
Total carbohydrates L 1 g 0,4 %
Dietary fiber L 0,5 g 2 %
Total sugars L 1 g
Protein L 25 g 50 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 82 %Carbohydrates: 3 %Fat: 15 %120kcal / 100 g
  • Protein 82 %
  • Carbohydrates 3 %
  • Fat 15 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein25 gin the top quarter of volailles (median 24 g)
  • Fiber0,5 gin the top quarter of volailles (median 0 g)
  • Sugars1 gin the top quarter of volailles (median 0 g)
  • Fat2 gin the top quarter of volailles (median 1,1 g)
  • Saturated fat1 gin the top quarter of volailles (median 0,3 g)
  • Sodium80 mgabove the median for volailles (median 72 mg)
  • Protein per 100 kcal20,8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
don pollo
Barcode
2163954008756
Quantity
548
Label serving
548 g
Category
Morceaux de dinde
Nutri-Score
A as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Escalope de dinde Don Pollo 120 25 g 1 g 2 g
Escalopes de dinde Migros 120 25 g 1 g 2 g
Escalope de dinde Le Gaulois 120 22 g 0 g 0 g
Escalopes de Dinde à la Milanaise Le Gaulois 120 22 g 5,8 g 0,8 g
Les milanaises Le Gaulois 121 22 g 5,8 g 0,8 g
2 escalopes de dinde à la milanaise Le Gaulois 121 22 g 5,8 g 0,8 g
Les Milanaises (Chapelure Nature) Le Gaulois 121 22 g 5,8 g 0,8 g
Les milanaises Le Gaulois 121 22 g 5,8 g 0,8 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in escalope de dinde?

100 g of escalope de dinde has 120 kcal. Serving, 548 g (548 g): about 658 kcal.

Is escalope de dinde high in protein?

Escalope de dinde contains 25 g of protein per 100 g (50 % of the 50 g Daily Value), or 137 g in serving, 548 g (548 g). About 82 % of its calories come from protein. Compared with other volailles, that is among the highest quarter (median 24 g).

How many carbs are in escalope de dinde?

Escalope de dinde has 1 g of total carbohydrates per 100 g, including 0,5 g of fiber and 1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in escalope de dinde?

Escalope de dinde contains 2 g of fat per 100 g, of which 1 g is saturated (5 % of the Daily Value).

How much sodium is in escalope de dinde?

100 g contains 80 mg of sodium, 3 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 1 avril 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 2163954008756. License: ODbL 1.0 (Open Food Facts). Source record dated 1 avril 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.