Erdnusssauce spicy

Packaged product Soupes et sauces Red Phoenix

Erdnusssauce spicy contains 234 kcal per 100 g. A serving, 25 ml (25 g) provides about 59 kcal.

Roughly 46 % of its calories come from fat, with 44 % from carbohydrates and 11 % from protein (estimated with general energy factors).

That is more energy than the typical item in soupes et sauces on FoodFactly, where the median is 117 kcal per 100 g across 25 223 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Erdnusssauce spicy by Red Phoenix, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
234kcal per 100 g
6,3 gprotein
25,2 gcarbohydrates
11,7 gfat
59kcal in serving, 25 ml (25 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 234 kcal
Total fat L 11,7 g 15 %
Saturated fat L 4,3 g 22 %
Sodium L 1 800 mg 78 %
Total carbohydrates L 25,2 g 9 %
Dietary fiber not reported
Total sugars L 18,7 g
Added sugars L 9,6 g 19 %
Protein L 6,3 g 13 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 11 %Carbohydrates: 44 %Fat: 46 %234kcal / 100 g
  • Protein 11 %
  • Carbohydrates 44 %
  • Fat 46 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein6,3 gin the top quarter of soupes et sauces (median 2,1 g)
  • Sugars18,7 gin the top quarter of soupes et sauces (median 3,6 g)
  • Fat11,7 gin the top quarter of soupes et sauces (median 2,9 g)
  • Saturated fat4,3 gin the top quarter of soupes et sauces (median 0,8 g)
  • Sodium1 800 mgin the top quarter of soupes et sauces (median 424 mg)
  • Protein per 100 kcal2,7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Red Phoenix
Barcode
8720604471304
Quantity
350 ml
Label serving
25 ml
Category
Soupes et sauces
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

water, geroosterde PINDA'S (20%), suiker, CHILIPEPER (22%), rode peper, knoflookgranulaat, kokosvlees, melasse, antioxidant (kaliumlactaat, citroenzuur, propyleenglycol), zout, conserveermiddel (natrium(di)acetaat, natriumbenzoaat, sorbinezuur, kaliumsorbaat), gedroogde uien, citroen, kruiden en specerijen, verdikkingsmiddel (gemodificeerd maiszetmeel, xanthaangom), zonnebloem - olie, voedingszuur (azijnzuur), SOJA-eiwit, trassi (GARNAAL (SCHAALDIEREN), zout, palmolie), kleurstof (karamel). Kan sporen van NOTEN bevatten.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: TourteauxSucreAileSelOignonHuile de palme

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Erdnusssauce spicy?

100 g of Erdnusssauce spicy has 234 kcal. Serving, 25 ml (25 g): about 59 kcal.

How much protein is in Erdnusssauce spicy?

Erdnusssauce spicy contains 6,3 g of protein per 100 g (13 % of the 50 g Daily Value), or 1,6 g in serving, 25 ml (25 g). About 11 % of its calories come from protein. Compared with other soupes et sauces, that is among the highest quarter (median 2,1 g).

How many carbs are in Erdnusssauce spicy?

Erdnusssauce spicy has 25,2 g of total carbohydrates per 100 g, including 18,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Erdnusssauce spicy?

Erdnusssauce spicy contains 11,7 g of fat per 100 g, of which 4,3 g is saturated (22 % of the Daily Value).

How much sodium is in Erdnusssauce spicy?

100 g contains 1 800 mg of sodium, 78 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 4 octobre 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8720604471304. License: ODbL 1.0 (Open Food Facts). Source record dated 4 octobre 2026. Imported 8 novembre 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.